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£223.79
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£224 today · cheaper than every other day in the last 3 months
Wiley Handbook of Meat Processing - Meat Science Reference
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Most common price: £224 (20 days, 100.0%)
Price range: £224 - £224
Price levels: 1 different prices over 20 days
Description
Key Features
This Wiley handbook provides a comprehensive look at the current manufacturing status of important meat products.
Renowned meat expert Fidel Toldra leads an international team of meat scientists who contributed to this essential reference.
The technology section covers fundamental meat chemistry, biochemistry, and quality standards.
Readers can access detailed information on processing technologies such as freezing, cooking, and smoking.
The text includes technical background on fermentation, emulsification, drying, and curing processes.
Product Specifications
- Brand
- Wiley
- Format
- hardcover
- ASIN
- 0813821827
- Domain
- Amazon UK
- Release Date
- 19 March 2010
- Listed Since
- 14 February 2008
Barcode
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