£80.59

It has never been this cheap. We have no record of a lower price.

£81 today · cheaper than every other day in the last 3 months

Cloud New Zealand Limited Approaching the Meat Product Markets in China: China Meat Products Market Overview

View at Amazon

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 25 days · 25 data points (no recent data)

Historical
Generating forecast…
£80.59 £76.56 £78.17 £79.78 £81.40 £83.01 £84.62 01 August 2026 07 August 2026 13 August 2026 19 August 2026 25 August 2026
View at Amazon ↗

Price data last checked 66 day(s) ago - refreshing...

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↑ Price chart
when this has been cheap or pricey
↑ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price Distribution

Price distribution over 25 days • 1 price levels

Days at Price
25 days 0 6 13 19 25 £81 Days at Price

Price Analysis

Most common price: £81 (25 days, 100.0%)

Price range: £81 - £81

Price levels: 1 different prices over 25 days

Description

As one of the Series of Approaching China, this book presents a full view of China’s meat products market, provides analysis and suggestions on how to approaching this fast growing market. In order to help readers understand the current market environment and know the business rules, culture and characteristics in China, this book includes the introduction on the market shares, competition, key players, market segmentation, import & export changes, sales channel, buyer’s behavior, entry barriers, industrial environment and policy trends; introduces the procedure for practicing meat products business in China, Chinese inspection & standards system, a list of major importers & agencies and annual trade fairs in China. In terms of the writing method, for convenience of readers, authors of this book greatly use a form of illustration plus text analysis and presentation. Through the combination of multiple chart forms such as flow chart, system chart, distribution graph, tendency chart and proportion chart, Approaching the Meat Product Markets in China visually presents readers with a picture of the Chinese market conditions as well as guidance for entry.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
30 November 2010
Listed Since
03 February 2011

Barcode

No barcode data available

Similar Products You Might Like

Meat Quality Analysis: Advanced Evaluation Methods, Techniques, and Technologies
97% match

Meat Quality Analysis: Advanced Evaluation Methods, Techniques, and Technologies

Elsevier

£136.97 30 Sep 2026
Safety of Meat and Processed Meat - Food Microbiology
97% match

Safety of Meat and Processed Meat - Food Microbiology

Springer

£139.68 17 Oct 2026
Marketing Livestock and Meat
97% match

Marketing Livestock and Meat

CRC Press

£73.99 08 Oct 2026
CRC Press Marketing Livestock and Meat Economics Book
97% match

CRC Press Marketing Livestock and Meat Economics Book

CRC Press

£184.58 03 Sep 2026
Woodhead Processed Meats: Safety, Nutrition and Quality Guide
97% match

Woodhead Processed Meats: Safety, Nutrition and Quality Guide

Woodhead Publishing

£166.99 20 Aug 2026
Red Meat Science and Production: Volume 2. Intrinsic Meat Character
97% match

Red Meat Science and Production: Volume 2. Intrinsic Meat Character

Springer

£76.15 23 Sep 2026
Elsevier New Aspects of Meat Quality - Woodhead Publishing
97% match

Elsevier New Aspects of Meat Quality - Woodhead Publishing

Elsevier

£194.98 27 Aug 2026
Butchering, Processing and Preservation of Meat
97% match

Butchering, Processing and Preservation of Meat

Springer

£93.36 24 Sep 2026
CRC Press Meat Quality: Genetic and Environmental Factors
97% match

CRC Press Meat Quality: Genetic and Environmental Factors

CRC Press

£107.59 27 Aug 2026
Advances in Meat Processing Technologies: Modern Approaches to Meet Consumer Demand
97% match

Advances in Meat Processing Technologies: Modern Approaches to Meet Consumer Demand

Bentham Science Publishers

£72.00 20 Aug 2026
Analytical Techniques in Meat Science
97% match

Analytical Techniques in Meat Science

CRC Press

£120.00 03 Oct 2026
Elsevier Meat Processing: Improving Quality - Woodhead Publishing
97% match

Elsevier Meat Processing: Improving Quality - Woodhead Publishing

Elsevier

£110.00 19 Sep 2026
Humana Methods to Assess the Quality of Meat Products Book
97% match

Humana Methods to Assess the Quality of Meat Products Book

Humana

£127.28 03 Oct 2026
Elsevier Lawrie's Meat Science - Ninth Edition Textbook
97% match

Elsevier Lawrie's Meat Science - Ninth Edition Textbook

Elsevier

£93.00 29 Aug 2026
Sustainable Meat Production and Processing
96% match

Sustainable Meat Production and Processing

Elsevier

£154.99 02 Oct 2026
Handbook of Processed Meats and Poultry Analysis
96% match

Handbook of Processed Meats and Poultry Analysis

CRC Press

£238.53 14 Aug 2026
CRC Press Handbook of Meat and Meat Processing - 2nd Edition
96% match

CRC Press Handbook of Meat and Meat Processing - 2nd Edition

CRC Press

£125.00 20 Aug 2026
Springer - The Problem of Dark-Cutting in Beef - Book 10
96% match

Springer - The Problem of Dark-Cutting in Beef - Book 10

Springer

£161.89 13 Oct 2026
Literature and Meat Since 1900 (Palgrave Studies in Animals and Literature)
96% match

Literature and Meat Since 1900 (Palgrave Studies in Animals and Literature)

MACMILLAN

£85.53 22 Aug 2026
Literature and Meat Since 1900 (Palgrave Studies in Animals and Literature)
96% match

Literature and Meat Since 1900 (Palgrave Studies in Animals and Literature)

MACMILLAN

£85.53 30 Sep 2026
Advances in Meat Processing Technology (Contemporary Food Engineering)
96% match

Advances in Meat Processing Technology (Contemporary Food Engineering)

CRC Press

£173.90 14 Aug 2026
Taste, Trade and Technology - International Meat Industry History
96% match

Taste, Trade and Technology - International Meat Industry History

Routledge

£171.99 15 Oct 2026
Tellwell Talent Canadian Professional Meat Cutting Textbook
96% match

Tellwell Talent Canadian Professional Meat Cutting Textbook

Tellwell Talent

£152.99 04 Sep 2026
Gracey's Meat Hygiene - 11th Edition Veterinary Reference
96% match

Gracey's Meat Hygiene - 11th Edition Veterinary Reference

Wiley-Blackwell

£89.98 13 Oct 2026