£138.00

Routledge - Taste, Trade and Technology: International Meat Industry

Name: Routledge - Taste, Trade and Technology: International Meat Industry
Brand: Routledge
Price: 138.0 GBP
Availability: InStock

Business & Economic History

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Description

Explore the global history of the meat industry with this detailed study by Richard Perren. Part of the Modern Economic and Social History series, this book examines how producers, sellers, and consumers shaped the international economy from 1840 onwards. Perren provides a deep look at the evolution of meat trade, highlighting how individual enterprise and capital investment built an efficient global exporting system. By analyzing government reports and papers from North and South America, Australia, New Zealand, and Britain, the text offers a comprehensive view of the economic shifts that transformed food supply chains. This work is a valuable resource for anyone interested in business and economic history. It tracks the development of trade networks and the technological advancements that allowed the industry to scale across continents. Whether you are a student of history or a professional interested in economic evolution, this book provides a clear analysis of the forces that created the modern meat industry.

Key Features

Covers the evolution of the international meat industry starting from the nineteenth century for a comprehensive historical analysis.

Examines the roles of producers, sellers, and consumers to show how global trade networks were established.

Uses extensive government reports and papers from Britain, Australia, New Zealand, and North and South America.

Analyzes the impact of capital investment and individual enterprise on the development of efficient exporting systems.

Provides a detailed look at the economic and social history of global food trade and international markets.

Product Specifications

Brand: Routledge
Format: hardcover
ASIN: 0754636488
Category: Books > Subjects > Business, Finance & Law > Biographies & Histories > Business & Economic History
Domain: Amazon UK
Release Date: 26 May 2006
Listed Since: 12 December 2006

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Routledge - Taste, Trade and Technology: International Meat Industry

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