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£59 today · previous high £59 · all-time low £58
Springer - The Sensory Evaluation of Dairy Products 3rd Ed
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Price distribution over 34 days • 1 price levels
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Most common price: £59 (34 days, 100.0%)
Price range: £59 - £59
Price levels: 1 different prices over 34 days
Description
Key Features
This third edition from Springer includes brand new material and updates to the original text of the well-received first edition.
The book serves as a practical guide for the preparation of samples used in sensory evaluation processes.
It functions as an excellent scientific reference for professional training in dairy product evaluation.
The content is designed for professionals in academic teaching, research, and dairy processing.
This text is entirely devoted to the sensory evaluation of dairy products and modern scientific applications.
Product Specifications
- Brand
- Springer
- Format
- paperback
- ASIN
- 3031300211
- Domain
- Amazon UK
- Release Date
- 19 August 2024
- Listed Since
- 20 August 2024
Barcode
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