£103.97

Wiley-Blackwell Advances in Dairy Product Science & Technology

Name: Wiley-Blackwell Advances in Dairy Product Science & Technology
Brand: Wiley-Blackwell
Price: 104.64 GBP
Availability: InStock

Cheese & Dairy

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Most common price: £102 (13 days, 37.1%)

Price range: £99 - £105

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Description

Stay ahead in the evolving dairy food sector with Advances in Dairy Product Science & Technology. Published by Wiley-Blackwell, this volume provides a deep look into the most innovative scientific knowledge currently shaping the industry. By bridging the gap between academic research and commercial application, this book helps professionals understand how strategic research translates into successful product manufacture and distribution. Readers will explore a wide range of critical topics, including recent developments in raw materials and milk processing. The text also addresses modern industry challenges such as environmental impact, economic concerns, and consumer acceptance. Whether you are focused on food science or large-scale dairy production, this resource offers the technical insights needed to navigate emerging technologies and market trends in the dairy sector.

Key Features

Provides a comprehensive review of innovative scientific knowledge within the dairy food sector to help professionals stay current.

Connects strategic and applied research to the practical commercial innovation of dairy product manufacture and distribution.

Covers essential industry topics including milk processing techniques and the quality of raw materials.

Addresses modern industry pressures such as environmental impact and economic concerns in dairy production.

Explores consumer acceptance trends and emerging technologies to guide future product development.

Authored and edited by noted experts from both academic and industry backgrounds for reliable technical insight.

Product Specifications

Brand: Wiley-Blackwell
Format: Hardcover
ASIN: 1118906438
Category: Books > Subjects > Food & Drink > Meals & Menus > Cheese & Dairy
Domain: Amazon UK
Release Date: 17 November 2017
Listed Since: 19 December 2013

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Wiley-Blackwell Advances in Dairy Product Science & Technology

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