£58.12

The Sensory Evaluation of Dairy Products

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£61.49 £57.78 £58.59 £59.40 £60.21 £61.02 £61.83 25 January 2026 26 January 2026 27 January 2026 28 January 2026 30 January 2026

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1 day · current 5 days 0 1 3 4 5 £58 £61 Days at Price

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Most common price: £61 (5 days, 83.3%)

Price range: £58 - £61

Price levels: 2 different prices over 6 days

Description
The Sensory Evaluation of Dairy Products, Third Edition is for all who seek a book entirely devoted to sensory evaluation of dairy products and modern applications of the science. It is an excellent scientific reference for training in dairy product evaluation and is a practical guide to the preparation of samples for sensory evaluation. The book contains updates of the original text of the well-received first edition, as well as brand new material. This unique book is designed for professionals involved in many aspects of dairy production, including academic teaching and research, processing, quality assurance, product development and marketing. It is an invaluable tool for those who compete in the annual Collegiate Dairy Product Evaluation Contest.

Product Specifications
Format
Paperback
ASIN
3031300211
Category
Books > Subjects > Food & Drink > Meals & Menus > Cheese & Dairy
Domain
Amazon UK
Release Date
19 August 2024
Listed Since
20 August 2024

Barcode

No barcode data available

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