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Academic Press Raw Milk: Balance Between Hazards and Benefits

Name: Raw Milk: Balance Between Hazards and Benefits
Brand: Academic Press

Diets & Healthy Eating

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Description

Raw Milk: Balance Between Hazards and Benefits provides an in-depth nutritional and safety analysis of raw milk. This high-quality reference is comprised of contributions from global researchers highly specialized in the field. The book is divided into five sections that address the characteristics of raw milk, production guidelines and concerns, the benefits and hazards of raw milk, and the current market for raw milk. Topics include production physiology and microbiology, rules and guidelines for production, the world market for raw milk and its products, and consumer acceptance. A final section identifies future trends and research needs related to raw milk.

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Raw Milk Balance Between Hazards and Benefits

Product type: ABIS BOOK

Brand: Academic Press

Product Specifications

Brand: Academic Press
Format: paperback
ASIN: 0128105305
Category: Books > Subjects > Food & Drink > Diets & Healthy Eating
Domain: Amazon UK
Release Date: 14 September 2018
Listed Since: 09 February 2018

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Academic Press Raw Milk: Balance Between Hazards and Benefits

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