£132.26

This is the most expensive it has ever been. Walk away.

£132 today · previous high £132 · all-time low £104

PEARSON EDUCATION Restaurant Operations Management: Principles and Practices

Amazon

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 32 days · 32 data points (no recent data)

Historical
Generating forecast…
£132.26 £101.10 £107.90 £114.70 £121.49 £128.29 £135.09 25 July 2026 01 August 2026 09 August 2026 17 August 2026 25 August 2026
View at Amazon ↗

Price data last checked 59 day(s) ago - refreshing...

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↑ Price chart
when this has been cheap or pricey
↑ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price Distribution

Price distribution over 32 days • 4 price levels

Days at Price
Current Price
11 days 3 days 8 days 10 days · current 0 3 6 8 11 £104 £107 £108 £132 Days at Price

Price Analysis

Most common price: £104 (11 days, 34.4%)

Price range: £104 - £132

Price levels: 4 different prices over 32 days

Description

For courses in Restaurant Management, Quality Food Production Management, Foodservice Management, and some introductory courses in the Hospitality Industry. Designed to be the ‘best’ book for restaurant management, this text addresses content areas that are integral to a restaurant manager’s job, providing current and practical information. It breaks down the busy and complex world of restaurant management into what the manager must know, from the restaurant’s inception to its actual operation. It focuses on financial, labor, and product resources, within the context of pleasing the guests. Current, practical, and accurate, Restaurant Operations Management is an easy and interesting read for students, practicing industry professionals, and others wanting to learn effective restaurant management.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
19 May 2005
Listed Since
12 December 2006

Barcode

No barcode data available

Similar Products You Might Like

The Professional Restaurant Manager (Myculinarylab)
97% match

The Professional Restaurant Manager (Myculinarylab)

PEARSON EDUCATION

£86.77 25 Sep 2026
The Complete Restaurant Management Guide
96% match

The Complete Restaurant Management Guide

Routledge

£150.00 21 Aug 2026
Restaurant Management: A Best Practices Approach - Industry Guide
96% match

Restaurant Management: A Best Practices Approach - Industry Guide

KENDALL HUNT PUBLISHING

£149.00 10 Oct 2026
The Restaurant: From Concept to Operation
96% match

The Restaurant: From Concept to Operation

Wiley

£102.89 05 Oct 2026
The Restaurant: From Concept to Operation
96% match

The Restaurant: From Concept to Operation

Wiley

£75.61 09 Oct 2026
Emerald Operations Management in the Hospitality Industry
96% match

Emerald Operations Management in the Hospitality Industry

emerald PUBLISHING

£62.93 16 Aug 2026
Restaurant Planning: A Survival Manual for Owners, Operators, and Developers
96% match

Restaurant Planning: A Survival Manual for Owners, Operators, and Developers

Wiley

£63.55 07 Sep 2026
Restaurant Financial Management: A Practical Approach
96% match

Restaurant Financial Management: A Practical Approach

CRC Press

£75.93 24 Sep 2026
Restaurant Service: Beyond the Basics (Wiley Professional Restauranteur Guides)
96% match

Restaurant Service: Beyond the Basics (Wiley Professional Restauranteur Guides)

Wiley

£93.16 25 Sep 2026
Foodservice Management: Principles and Practices, Global Edition
96% match

Foodservice Management: Principles and Practices, Global Edition

PEARSON EDUCATION

£61.00 28 Aug 2026
Restaurant Financial Management: A Practical Approach
95% match

Restaurant Financial Management: A Practical Approach

CRC Press

£110.20 23 Sep 2026
Restaurant Training: An Employee Training Guide for Managers
95% match

Restaurant Training: An Employee Training Guide for Managers

Wiley

£108.46 02 Oct 2026
Restaurant Management - Hospitality, Travel & Tourism Guide
95% match

Restaurant Management - Hospitality, Travel & Tourism Guide

Wiley

£131.37 03 Oct 2026
Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition Professionals
95% match

Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition Professionals

Jones & Bartlett Learning

£150.79 11 Aug 2026
Restaurant Excellence: The Ultimate Guide to Success in the Food and Beverage Industry
95% match

Restaurant Excellence: The Ultimate Guide to Success in the Food and Beverage Industry

Marvin Alballi

£39.22 11 Aug 2026
Wiley Successful Restaurant Design - Operations Guide
95% match

Wiley Successful Restaurant Design - Operations Guide

Wiley

£73.97 15 Sep 2026
Hotel and Restaurant Operations
95% match

Hotel and Restaurant Operations

Society Publishing

£82.85 10 Oct 2026
The Next Frontier of Restaurant Management: Harnessing Data to Improve Guest Service and Enhance the Employee Experience (Cornell Hospitality Management: Best Practices)
95% match

The Next Frontier of Restaurant Management: Harnessing Data to Improve Guest Service and Enhance the Employee Experience (Cornell Hospitality Management: Best Practices)

Cornell University Press

£85.69 25 Sep 2026
La restauration et l'hôtellerie de référence
95% match

La restauration et l'hôtellerie de référence

EDITIONS BPI

£47.97 05 Oct 2026
Principles of Management for the Hospitality Industry
95% match

Principles of Management for the Hospitality Industry

Routledge

£192.94 25 Sep 2026
Hotel Operations Management
95% match

Hotel Operations Management

PEARSON EDUCATION

£123.72 21 Oct 2026
World of Culinary Management, The: Leadership and Development of Human Resources (What's New in Culinary & Hospitality)
95% match

World of Culinary Management, The: Leadership and Development of Human Resources (What's New in Culinary & Hospitality)

PEARSON EDUCATION

£136.99 12 Sep 2026
Operations Management and Interactive CD: United States Edition
95% match

Operations Management and Interactive CD: United States Edition

PEARSON EDUCATION

Price unavailable
Management by Menu 4e - Wiley Foodservice Operations Guide
95% match

Management by Menu 4e - Wiley Foodservice Operations Guide

Wiley

£86.27 09 Oct 2026