£140.60

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£141 today · previous high £141 · all-time low £137

Routledge Food, Science, Policy and Regulation Book

Amazon

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£140.60 £136.43 £137.34 £138.25 £139.16 £140.07 £140.98 19 July 2026 09 August 2026 31 August 2026 22 September 2026 14 October 2026
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Price distribution over 88 days • 2 price levels

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37 days 51 days · current 0 13 26 38 51 £137 £141 Days at Price

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Most common price: £141 (51 days, 58.0%)

Price range: £137 - £141

Price levels: 2 different prices over 88 days

Description

Explore the complex relationship between food, politics, and science through this comprehensive study from Routledge. Part of the Routledge Studies in the Social History of Medicine series, this volume examines how these fields have interacted over the last hundred years from international and comparative perspectives. This book provides deep insights into science policy and the role of expertise in modern political culture. Readers can examine specific historical case studies, such as pasteurisation in Britain and the E coli outbreak, to understand the evolution of food regulation. It is an essential resource for those studying economics, social history, and the development of modern regulatory frameworks.

Key Features

This Routledge publication examines the interaction of food, politics, and science over the last century.

Includes detailed case studies ranging from pasteurisation in Britain to the E coli outbreak.

Provides new material for researchers interested in science policy and modern political culture.

Offers international and comparative perspectives on food, science, and regulation.

Part of the Routledge Studies in the Social History of Medicine series.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
21 December 2000
Listed Since
09 February 2007

Barcode

No barcode data available

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