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Advances in Food Science & Technology (Food Science and Technology)
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Description
This book reviews research on new developments in all areas of food science and technology. It covers topics such as food safety objectives, risk assessment, quality assurance and control, good manufacturing practices, food process systems design and control and rapid methods of analysis and detection, as well as sensor technology, environmental control and safety.
Product Specifications
- Format
- hardcover
- ASIN
- 1616684151
- Domain
- Amazon UK
- Release Date
- 01 March 2011
- Listed Since
- 19 April 2010
Barcode
No barcode data available
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