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£130 today · previous high £130 · all-time low £124
Routledge Digital Food Cultures - Critical Food Studies Book
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Description
Key Features
This Routledge publication explores the links between food, technology, and digital knowledge-sharing practices.
The book examines food representations across diverse media including Instagram, Facebook, and YouTube.
Readers can learn about food culture through the study of blogs, vlogs, and online discussion forums.
The text analyzes the role of technology developers' promotional media and self-tracking apps in food culture.
Part of the Critical Food Studies series, this book covers a wide range of digital food representations.
Product Specifications
- Brand
- Routledge
- Format
- hardcover
- ASIN
- 1138392545
- Domain
- Amazon UK
- Release Date
- 17 March 2020
- Listed Since
- 01 October 2019
Barcode
No barcode data available
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