The Intersection of Food and Public Health: Current Policy Challenges and Solutions (Public Administration for Public Health) - Image 1

£124.59

It has never been this cheap. We have no record of a lower price.

£125 today · cheaper than every other day in the last 3 months

Routledge The Intersection of Food and Public Health: Current Policy Challenges and Solutions (Public Administration for Public Health)

Name: The Intersection of Food and Public Health: Current Policy Challenges and Solutions (Public Administration for Public Health)
Brand: Routledge
Price: 124.59 GBP
Availability: InStock

Low Fat

Price Distribution

Price distribution over 20 days • 1 price levels

Days at Price

Price Analysis

Most common price: £125 (20 days, 100.0%)

Price range: £125 - £125

Price levels: 1 different prices over 20 days

Description

Presently, ideas about food are in flux from a variety of sources. Examples of this evolution include recognizing the importance of food on health by public health and medical professionals; changing consumer desires around the production methods and components of their food; a greater focus on injustices within the national food system; evolving knowledge of how the food system impacts the environment; and, shifting economic and technological realities that underpin where and how food is produced, distributed and sold. These shifting ideas about food exist in contrast to the narrative of the highly functioning, industrialized, global food system that emerged in the second half of the 20th century. This edited volume fills a void by presenting a comprehensive and engaging coverage of the key issues at the intersection of public health, policy, and food. The Intersection of Food and Public Health is comprised of research that examines current problems in food studies and how various stakeholders are attempting to address problems in unique ways. The book will be of interest to undergraduate and graduate students in a variety of disciplines, including public administration, public policy, public health, economics, political science, nutrition, dietetics, and food studies.

Product Specifications

Brand: Routledge
Format: hardcover
ASIN: 1498758959
Category: Books > Subjects > Food & Drink > Diets & Healthy Eating > Low Fat
Domain: Amazon UK
Release Date: 25 September 2017
Listed Since: 09 July 2016

Barcode

No barcode data available

It has never been this cheap. We have no record of a lower price.

Routledge The Intersection of Food and Public Health: Current Policy Challenges and Solutions (Public Administration for Public Health)

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Food and Public Health: Contemporary Issues and Directions

Routledge International Handbook of Food Studies

Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)

Routledge International Handbook of Food Studies

Food Futures in Education and Society - Routledge Studies

Community Food Initiatives: Critical Reparative Approach

Routledge Digital Food Cultures - Critical Food Studies Book

Food Research, Safety and Policies

The SAGE Encyclopedia of Food Issues

Food Systems, Health, Well-being - Springer Academic Book

Food Utopias: Reimagining citizenship, ethics and community (Routledge Studies in Food, Society and the Environment)

Routledge Handbook of Urban Food Governance (Routledge Environment and Sustainability Handbooks)

Food Economics: Industry and Markets (Routledge Textbooks in Environmental and Agricultural Economics)

Children's Food Practices in Families and Institutions - Routledge

Shifting Food Facts: Dietary Discourse in a Post-Truth Culture (Critical Food Studies)

A Research Agenda for Food Systems (Elgar Research Agendas)

Digital Food Activism (Critical Food Studies)

The Rhetoric of Food: Discourse, Materiality, Power

Food Policy: Integrating health, environment and society

Healthy and Sustainable Food Systems

Food: The Key Concepts

Routledge Handbook of Food and Nutrition Security (Routledge Environment and Sustainability Handbooks)

Routledge Handbook of Food and Nutrition Security (Routledge Environment and Sustainability Handbooks)

The Oxford Handbook of Food History (Oxford Handbooks)

It has never been this cheap. We have no record of a lower price.

Routledge The Intersection of Food and Public Health: Current Policy Challenges and Solutions (Public Administration for Public Health)

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Food and Public Health: Contemporary Issues and Directions

Routledge International Handbook of Food Studies

Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)

Routledge International Handbook of Food Studies

Food Futures in Education and Society - Routledge Studies

Community Food Initiatives: Critical Reparative Approach

Routledge Digital Food Cultures - Critical Food Studies Book

Food Research, Safety and Policies

The SAGE Encyclopedia of Food Issues

Food Systems, Health, Well-being - Springer Academic Book

Food Utopias: Reimagining citizenship, ethics and community (Routledge Studies in Food, Society and the Environment)

Routledge Handbook of Urban Food Governance (Routledge Environment and Sustainability Handbooks)

Food Economics: Industry and Markets (Routledge Textbooks in Environmental and Agricultural Economics)

Children's Food Practices in Families and Institutions - Routledge

Shifting Food Facts: Dietary Discourse in a Post-Truth Culture (Critical Food Studies)

A Research Agenda for Food Systems (Elgar Research Agendas)

Digital Food Activism (Critical Food Studies)

The Rhetoric of Food: Discourse, Materiality, Power

Food Policy: Integrating health, environment and society

Healthy and Sustainable Food Systems

Food: The Key Concepts

Routledge Handbook of Food and Nutrition Security (Routledge Environment and Sustainability Handbooks)

Routledge Handbook of Food and Nutrition Security (Routledge Environment and Sustainability Handbooks)

The Oxford Handbook of Food History (Oxford Handbooks)