£154.66

Springer - Food Systems, Health, and Well-being Book

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Description

Explore the complex connections between food systems and human health in this detailed study from Springer. While the link between nutrition and well-being is recognized, the specific ways food systems impact individual and community health remain a major challenge. This book examines how improving these systems requires a combination of structural changes and shifts in individual mindsets and behaviors. Readers will gain insights into how food-related health issues disproportionately impact specific groups in the US, including children, women, ethnic minorities, and low-income populations. By looking at institutional change, structural conditions, and human perceptions, this work provides a framework for understanding the dynamics of change within the food and health sectors. It is an essential resource for anyone looking to understand the deeper processes that shape how we eat and how those patterns affect public health outcomes.

Key Features

Examines the complex relationship between food systems and individual or community health outcomes.

Analyzes how food-related health problems impact vulnerable groups such as children, women, and low-income populations.

Explores the necessity of changing both food system structures and individual mindsets to improve well-being.

Provides an investigation into the processes of institutional change and structural conditions.

Offers a deep look into how perceptions and behaviors influence the broader food system.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
29 September 2024
Listed Since
16 May 2024

Barcode

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