£130.00

Bloomsbury Academic Food Activism: Agency, Democracy and Economy - Bloomsbury Academic

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Description

Explore the global fight against the agro-industrial food system with Food Activism: Agency, Democracy and Economy. This academic collection examines how people around the world challenge the exploitation of resources and the loss of local food varieties. Through the lens of international anthropologists, this book investigates the negative health consequences of modern food systems and how communities respond to these pressures. Readers will learn how individuals and groups use food as a way to negotiate or cope with power structures. By studying food activism across different regions, the text provides a deep look into how people exercise agency within the global economy. This work is essential for those studying the connections between food, politics, and social change. It offers a detailed perspective on how food serves as a tool for democratic expression and social resistance in a changing world.

Key Features

Global perspectives on food activism through the research of leading international anthropologists.

In-depth analysis of how people negotiate and cope with power through food practices.

Examination of the impact of the agro-industrial food system on resources and local food varieties.

Exploration of the relationship between food systems and negative health consequences worldwide.

Academic insights from Professor Emerita Carole Counihan and Professor Valeria Siniscalchi.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
05 December 2013
Listed Since
21 September 2012

Barcode

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