We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£165.00
Routledge International Handbook of Food Studies
Price data last checked 147 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
This is the usual price. Wait for it to drop, or tell us your number.
£165 today · usual range £0–£0 · best ever £155
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 584 days • 584 data points (No recent data available)
Price Distribution
Price distribution over 584 days • 5 price levels
Price Analysis
Most common price: £180 (463 days, 79.3%)
Price range: £155 - £192
Price levels: 5 different prices over 584 days
Description
Product Specifications
- Brand
- Routledge
- Format
- hardcover
- ASIN
- 0415782643
- Domain
- Amazon UK
- Release Date
- 16 August 2012
- Listed Since
- 27 October 2010
Barcode
No barcode data available
Similar Products You Might Like
Routledge International Handbook of Food Studies
Routledge
The Intersection of Food and Public Health: Current Policy Challenges and Solutions (Public Administration for Public Health)
Routledge
Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)
Routledge
The Oxford Handbook of Food History (Oxford Handbooks)
Oxford University Press
Digital Food Cultures (Critical Food Studies)
Routledge
Food: The Key Concepts
By
Routledge Food and Cultural Studies - Studies in Consumption
Routledge
Routledge Food and Public Health - Contemporary Issues Book
Routledge
Food Economics: Industry and Markets (Routledge Textbooks in Environmental and Agricultural Economics)
Routledge
Food Research, Safety and Policies
The Food History Reader: Primary Sources
Bloomsbury Academic
Routledge Handbook of Urban Food Governance (Routledge Environment and Sustainability Handbooks)
Routledge Food and Language - Linguistic Anthropology Book
Routledge
The Routledge Handbook of Sustainable Food and Gastronomy
Routledge
Experiencing Food, Designing Dialogues: Proceedings of the 1st International Conference on Food Design and Food Studies (EFOOD 2017), Lisbon, Portugal, October 19-21, 2017
CRC Press
The SAGE Encyclopedia of Food Issues
Sage Publications
Introducing Food Science
CRC Press
Healthy and Sustainable Food Systems
Routledge
Research Methods in Digital Food Studies
Routledge
Routledge Handbook of Food and Nutrition Security (Routledge Environment and Sustainability Handbooks)
Routledge
Food and Cultural Studies (Studies in Consumption and Markets)
Routledge
Food Utopias: Reimagining citizenship, ethics and community (Routledge Studies in Food, Society and the Environment)
Routledge
Food Economics: Industry and Markets (Routledge Textbooks in Environmental and Agricultural Economics)
Routledge
Routledge Literature and Food Studies - Contemporary Thought
Routledge