£63.11

PEARSON EDUCATION Pearson ManageFirst: Purchasing with Answer Sheet

Price data updated today

View at Amazon

We'll watch every seller, every day. One email when your price arrives.

It has never been this cheap. We have no record of a lower price.

£63 today · cheaper than every other day in the last 3 months

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey
↓ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 91 days · 91 data points

Historical
Generating forecast…
£65.48 £62.87 £63.44 £64.01 £64.58 £65.15 £65.72 23 May 2026 14 June 2026 07 July 2026 29 July 2026 21 August 2026

Price Distribution

Price distribution over 91 days • 3 price levels

Days at Price
Current Price
18 days · current 44 days 29 days 0 11 22 33 44 £63 £64 £65 Days at Price

Price Analysis

Most common price: £64 (44 days, 48.4%)

Price range: £63 - £65

Price levels: 3 different prices over 91 days

Description

Master the fundamentals of inventory and purchasing with the ManageFirst: Purchasing with Answer Sheet. Published by Pearson Education, this text is designed specifically for students in the restaurant and hospitality sectors. It provides a comprehensive look at the core competencies required to succeed in modern food service management. This edition is built around the Ten Pillars of Restaurant Management, a job task analysis developed with direct industry input and validation. By following this framework, learners gain a clear understanding of what is required in a professional restaurant environment. The content focuses on practical application through various learning tools designed to meet specific course objectives. As part of the ManageFirst Program from the National Restaurant Association (NRA), this resource combines essential theory with real-world context. Whether you are studying inventory control or procurement processes, this text provides the professional foundation needed for a career in hospitality management.

Key Features

Focuses on essential inventory and purchasing topics to build foundational industry knowledge.

Includes learning activities and case studies to help students apply concepts to real-world scenarios.

Features professional profiles and research topics to provide industry context and depth.

Based on the Ten Pillars of Restaurant Management for industry-validated learning.

Part of the official ManageFirst Program from the National Restaurant Association (NRA).

Designed to support specific course objectives for restaurant and hospitality students.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
20 August 2012
Listed Since
05 October 2011

Barcode

No barcode data available

Similar Products You Might Like

Pearson ManageFirst Customer Service with Answer Sheet
98% match

Pearson ManageFirst Customer Service with Answer Sheet

PEARSON EDUCATION

£52.49 21 Aug 2026
Pearson ManageFirst Customer Service Text and Exam Voucher
98% match

Pearson ManageFirst Customer Service Text and Exam Voucher

PEARSON EDUCATION

£57.49 21 Aug 2026
ManageFirst: Hospitality Human Resources Management & Supervision with Answer Sheet
98% match

ManageFirst: Hospitality Human Resources Management & Supervision with Answer Sheet

PEARSON EDUCATION

Price unavailable
ManageFirst: Hospitality Human Resources Management & Supervision with Online Exam Voucher
98% match

ManageFirst: Hospitality Human Resources Management & Supervision with Online Exam Voucher

PEARSON EDUCATION

£57.49 19 Jul 2026
Pearson ManageFirst: Nutrition with Answer Sheet Text
98% match

Pearson ManageFirst: Nutrition with Answer Sheet Text

PEARSON EDUCATION

£28.89 21 Aug 2026
The Professional Restaurant Manager (Myculinarylab)
94% match

The Professional Restaurant Manager (Myculinarylab)

PEARSON EDUCATION

£95.63 10 Jul 2026
The Restaurant: From Concept to Operation
94% match

The Restaurant: From Concept to Operation

Wiley

£108.94 17 Jul 2026
Principles of Management for the Hospitality Industry
94% match

Principles of Management for the Hospitality Industry

Routledge

£180.41 10 Jul 2026
Kendall Hunt Restaurant Management: A Best Practices Approach
94% match

Kendall Hunt Restaurant Management: A Best Practices Approach

KENDALL HUNT PUBLISHING

£142.99 23 Jul 2026
Pearson Foundations of Menu Planning - Culinary Textbook
94% match

Pearson Foundations of Menu Planning - Culinary Textbook

PEARSON EDUCATION

£122.99 21 Aug 2026
The Complete Restaurant Management Guide
94% match

The Complete Restaurant Management Guide

Routledge

£150.00 21 Aug 2026
Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition Professionals
93% match

Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition Professionals

Jones & Bartlett Learning

£150.79 11 Aug 2026
Principles of Management for the Hospitality Industry (Management of Hospitality and Tourism Enterprises)
93% match

Principles of Management for the Hospitality Industry (Management of Hospitality and Tourism Enterprises)

Routledge

£25.11 26 Jun 2026
The Next Frontier of Restaurant Management: Harnessing Data to Improve Guest Service and Enhance the Employee Experience (Cornell Hospitality Management: Best Practices)
93% match

The Next Frontier of Restaurant Management: Harnessing Data to Improve Guest Service and Enhance the Employee Experience (Cornell Hospitality Management: Best Practices)

Cornell University Press

£80.13 10 Jul 2026
Restaurant Financial Management: A Practical Approach
93% match

Restaurant Financial Management: A Practical Approach

CRC Press

£75.92 09 Jul 2026
Restaurant Operations Management: Principles and Practices
93% match

Restaurant Operations Management: Principles and Practices

PEARSON EDUCATION

£98.33 20 Jun 2026
The Restaurant: From Concept to Operation
93% match

The Restaurant: From Concept to Operation

Wiley

£78.91 23 Jul 2026
Sale and Purchase of Restaurants 2e: 2 (Wiley Professional Restauranteur Guides)
93% match

Sale and Purchase of Restaurants 2e: 2 (Wiley Professional Restauranteur Guides)

Wiley

£46.11 04 Jul 2026
Wiley Management by Menu 4e - Foodservice Management Guide
93% match

Wiley Management by Menu 4e - Foodservice Management Guide

Wiley

£54.11 22 Jul 2026
Restaurant Planning: A Survival Manual for Owners, Operators, and Developers
93% match

Restaurant Planning: A Survival Manual for Owners, Operators, and Developers

Wiley

£58.71 29 Jun 2026
Restaurant Excellence: The Ultimate Guide to Success in the Food and Beverage Industry
93% match

Restaurant Excellence: The Ultimate Guide to Success in the Food and Beverage Industry

Marvin Alballi

£39.22 11 Aug 2026
Accounting and Financial Management in Foodservice Operations (Foodservice Operations: The Essentials)
93% match

Accounting and Financial Management in Foodservice Operations (Foodservice Operations: The Essentials)

Wiley

£72.15 05 Jul 2026
Foodservice Management: Principles and Practices, Global Edition
93% match

Foodservice Management: Principles and Practices, Global Edition

PEARSON EDUCATION

£58.26 24 Jun 2026
Routledge Food and Beverage Management - Introductory Textbook
93% match

Routledge Food and Beverage Management - Introductory Textbook

Routledge

Price unavailable