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Out of stock 170 days · last price £140 · longest previous gap was 229 days
Springer Food Processing - Food Science and Engineering Text
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Price distribution over 721 days • 1 price levels
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Most common price: £140 (721 days, 100.0%)
Price range: £140 - £140
Price levels: 1 different prices over 721 days
Description
Key Features
This Springer publication covers the essential methods used to transform raw ingredients into consumable food products.
The text provides detailed information on converting harvested crops and animal products into marketable, long-life food items.
Developed by ISEKI workshop participants, this book integrates food science and engineering knowledge throughout the food chain.
Designed as an upper-level undergraduate or graduate textbook for students studying food science and engineering.
Serves as a professional reference for individuals working within the food processing industry.
Product Specifications
- Brand
- Springer
- Format
- hardcover
- ASIN
- 1441978828
- Domain
- Amazon UK
- Release Date
- 02 May 2025
- Listed Since
- 24 January 2013
Barcode
No barcode data available
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