£64.51

CRC Press Dairy Engineering: Advanced Technologies and Their Applications (Innovations in Agricultural & Biological Engineering)

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£65 today · usual range £0–£0 · best ever £60

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Price History & Forecast

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Last 639 days • 639 data points (No recent data available)

Historical
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£120.00 £54.30 £68.63 £82.97 £97.30 £111.64 £125.97 09 June 2024 15 November 2024 24 April 2025 30 September 2025 09 March 2026

Price Distribution

Price distribution over 639 days • 3 price ranges

Days at Price
Current Price
479 days · current 158 days 2 days 0 120 240 359 479 £60-72 £84-96 £108-120 Days at Price

Price Analysis

Most common range: £60-72 (479 days, 75.0%)

Price range: £60 - £120

Price levels: 3 price ranges over 639 days

Description
Written for and by dairy and food engineers with experience in the field, this new volume provides a wealth of valuable information on dairy technology and its applications. The book covers devices, standardization, packaging, ingredients, laws and regulatory guidelines, food processing methods, and more. The coverage of each topic is comprehensive enough to serve as an overview of the most recent and relevant research and technology.

Product Specifications
Brand
CRC Press
Format
hardcover
ASIN
1771883804
Category
Books > Subjects > Food & Drink > Meals & Menus > Cheese & Dairy
Domain
Amazon UK
Release Date
26 August 2016
Listed Since
26 October 2015

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