We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£56.52
Wiley Catering Management
9781118091494
Price data last checked 21 day(s) ago - will refresh soon
We'll watch every seller, every day. One email when your price arrives.
Pricier than usual. £5 more than the 30-day average — we'd wait.
£57 today · 30-day average £52 · all-time low £51
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 70 days • 70 data points (No recent data available)
Price Distribution
Price distribution over 70 days • 8 price levels
Price Analysis
Most common price: £60 (29 days, 41.4%)
Price range: £51 - £61
Price levels: 8 different prices over 70 days
Description
Product Specifications
- Brand
- Wiley
- Model
- 9781118091494
- Format
- hardcover
- ASIN
- 1118091493
- Domain
- Amazon UK
- Release Date
- 26 July 2013
- Listed Since
- 28 February 2011
Barcode
No barcode data available
Similar Products You Might Like
Catering Services: A Complete Guide
Catering: A Guide to Managing a Successful Business Operation
Wiley
Catering Handbook
Wiley
Vocational A-level: Hospitality & Catering
Hospitality and Catering: A Closer Look
Cengage Learning EMEA
The Shape of Space: Food Preparation Spaces
Springer
WJEC Level 1/2 Vocational Award in Hospitality & Catering: Revision Guide (with Online Edition): perfect for the 2026 and 2027 exams
Coordination Group Publications Ltd (CGP)
World of Culinary Management, The: Leadership and Development of Human Resources (What's New in Culinary & Hospitality)
PEARSON EDUCATION
Managing Food and Nutrition Services for Culinary, Hospitality, and Nutrition Professionals: .
Jones & Bartlett Learning
Foodservice Management
Wiley
Flight Catering
Routledge
Culinary Math
Wiley
Foodservice Management: Principles and Practices, Global Edition
PEARSON EDUCATION
Food and Beverage Services & Operations
Modern Food Service Purchasing, International Edition
Cengage Learning EMEA
Wiley Management by Menu 4e - Foodservice Management Guide
Wiley
Safety First Aid Economy Catering First Aid Kits, Medium with HSE Compliance Supersize Kit
Safety First Aid Group
Culinary Calculations: Simplified Math for Culinary Professionals
Wiley
Food Preparation for the Professional
Wiley
Quantity: Food Production, Planning, and Management
Wiley
Principles of Hotel Front Office Operations
Cengage Learning EMEA
Updated 2026 Safer Food Better Business For Caterers Restaurants Takeaways Bistro's Pubs Cafes and Small Catering Businesses SFBB + 13 Month Diary
HarmonyDelta Publications
Reliance Medical Catering First Aid Kit - Ideal for Workplace, Travel, Home, Holiday, Includes Bandages, Dressing Pads and Emergency Tools, Green Aura 3 Case, Large
Reliance Medical
Cengage Introduction to Hospitality Operations - 2nd Edition
Cengage Learning