We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£103.00
Catering Services: A Complete Guide
Price data last checked 13 day(s) ago - will refresh soon
We'll watch every seller, every day. One email when your price arrives.
It has never been this cheap. We have no record of a lower price.
£103 today · cheaper than every other day in the last 3 months
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 78 days · 78 data points (no recent data)
Price Distribution
Price distribution over 78 days • 1 price levels
Price Analysis
Most common price: £103 (78 days, 100.0%)
Price range: £103 - £103
Price levels: 1 different prices over 78 days
Description
Product Specifications
- Format
- hardcover
- ASIN
- 1639870962
- Domain
- Amazon UK
- Release Date
- 27 September 2022
- Listed Since
- 12 August 2022
Barcode
No barcode data available
Similar Products You Might Like
Catering: A Guide to Managing a Successful Business Operation
Wiley
CGP WJEC Level 1/2 Hospitality and Catering Revision Guide
Coordination Group Publications Ltd (CGP)
Food and Beverage Services & Operations
Flight Catering
Routledge
Foodservice Management
Wiley
Pearson The Professional Server Training Manual for Hospitality
PEARSON EDUCATION
Food Safety in the Hospitality Industry
Routledge
On-Premise Catering: Hotels, Convention and Conference Centers, and Clubs with Flashcard Set
Wiley
Price unavailable
Foodservice Management: Principles and Practices, Global Edition
PEARSON EDUCATION
Design and Equipment for Restaurants and Foodservice: A Management View
Culinary Nutrition: The Science and Practice of Healthy Cooking
Academic Press
The Complete Restaurant Management Guide
Routledge
Routledge Food and Beverage Management Textbook
Routledge