£38.84

Wiley Catering: A Guide to Managing a Successful Business Operation

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Price History & Forecast

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Last 72 days · 72 data points (no recent data)

Historical
Generating forecast…
£38.84 £38.30 £38.42 £38.54 £38.65 £38.77 £38.89 27 April 2026 14 May 2026 01 June 2026 19 June 2026 07 July 2026

Price Distribution

Price distribution over 72 days • 2 price levels

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Current Price
40 days 32 days · current 0 10 20 30 40 £38 £39 Days at Price

Price Analysis

Most common price: £38 (40 days, 55.6%)

Price range: £38 - £39

Price levels: 2 different prices over 72 days

Description

From launching the business, establishing pricing, setting up a kitchen, staffing, and marketing to planning events, organizing service, preparing food, managing the dining room and beverages, and developing menus, Catering: A Guide to Managing a Successful Business Operation, Second Edition, provides detailed guidance on every aspect of the catering business. This Second Edition is thoroughly revised and updated to include information on catering for dietary restrictions and food allergies, contemporary techniques such as sous-vide technology, and plating and presentation. Included is a new chapter of practical mainstream and on-trend recipes and sample menus for a variety of catered events from brunches to black-tie affairs

Key Features

Catering: A Guide to Managing a Successful Business Operation

Product type: ABIS BOOK

Brand: Wiley

Product Specifications

Brand
Wiley
Format
hardcover
Domain
Amazon UK
Release Date
28 April 2015
Listed Since
04 February 2014

Barcode

No barcode data available

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