£60.79

Cengage Learning Cengage Introduction to Hospitality Operations - 2nd Edition

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Description

Master the fundamentals of the service sector with the second edition of Introduction to Hospitality Operations. This comprehensive guide from Cengage Learning EMEA provides a deep look into how the entire hospitality industry functions. It serves as a foundational resource for students in higher education looking to understand the diverse sectors that drive global tourism and service. The text is organized into two clear sections for easy learning. The first section covers the accommodation industry, including hotels, guesthouses, hostels, halls of residence, and specialized services like hospital and residential care. The second section explores the foodservice industry, covering everything from restaurants and fast food to travel catering, welfare catering, and social catering. Written with contributions from industry experts, this book offers a complete overview of both accommodation and food services. Whether you are studying hotel management or catering operations, this guide provides the essential knowledge needed to navigate the modern hospitality landscape.

Key Features

Comprehensive industry overview covering both the accommodation and foodservice sectors in one complete text.

Detailed examination of accommodation types including hotels, guesthouses, hostels, and residential care services.

Extensive coverage of foodservice operations such as restaurants, fast food, travel catering, and social catering.

Expert insights provided through contributions from multiple industry professionals to ensure high-quality information.

Designed specifically for higher education students seeking a thorough understanding of hospitality management.

Second edition updates that provide a complete look at how different hospitality sectors operate today.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
19 December 2002
Listed Since
04 January 2007

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No barcode data available

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