£532.97

It has never been this cheap. We have no record of a lower price.

£533 today · cheaper than every other day in the last 3 months

CRC Press Seafood: Resources, Nutritional Composition, and Preservation

View at Amazon

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 68 days · 68 data points (no recent data)

Historical
Generating forecast…
£532.97 £506.32 £516.98 £527.64 £538.30 £548.96 £559.62 25 July 2026 10 August 2026 27 August 2026 13 September 2026 30 September 2026
View at Amazon ↗

Price data last checked 23 day(s) ago - will refresh soon

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↑ Price chart
when this has been cheap or pricey
↑ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price Distribution

Price distribution over 68 days • 1 price levels

Days at Price
68 days 0 17 34 51 68 £533 Days at Price

Price Analysis

Most common price: £533 (68 days, 100.0%)

Price range: £533 - £533

Price levels: 1 different prices over 68 days

Description

This must-have resource focuses on marine food composition as it relates to nutrition. Filled with illustrations and graphs, it describes the biological and technical factors which effect the availability and quality of seafood resources and provides information on the biochemical changes, functional properties, contents, and biological value of the main components of the major marine food organisms. It presents the yield of edible parts for the different species and the applied procedures of processing and culinary preparation. This volume is intended for the general reader who is interested in food production, marketing, and nutrition, and is also an ideal text for students of food science as well as professionals in the food trade and fish industry.

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
25 April 1990
Listed Since
17 February 2007

Barcode

No barcode data available

Similar Products You Might Like

Seafoods: Quality, Technology and Nutraceutical Applications
98% match

Seafoods: Quality, Technology and Nutraceutical Applications

Springer

£88.08 22 Sep 2026
Evaluation of Seafood Freshness Quality (Food Science and Technology)
98% match

Evaluation of Seafood Freshness Quality (Food Science and Technology)

Wiley

£183.69 11 Aug 2026
Seafood Science: Advances in Chemistry, Technology and Applications
98% match

Seafood Science: Advances in Chemistry, Technology and Applications

CRC Press

£105.00 24 Sep 2026
CRC Press Seafood Safety, Processing, and Biotechnology Book
97% match

CRC Press Seafood Safety, Processing, and Biotechnology Book

CRC Press

£270.00 14 Aug 2026
Handbook of Seafood and Seafood Products Analysis
97% match

Handbook of Seafood and Seafood Products Analysis

CRC Press

£102.00 26 Aug 2026
Seafood Handbook: The Comprehensive Guide to Sourcing, Buying and Preparation
97% match

Seafood Handbook: The Comprehensive Guide to Sourcing, Buying and Preparation

Wiley

£32.80 07 Oct 2026
Handbook of Seafood: Quality & Safety Maintenance & Applications (Food Science and Technology)
97% match

Handbook of Seafood: Quality & Safety Maintenance & Applications (Food Science and Technology)

£164.00 14 Aug 2026
Seafood: Ocean to the Plate - Anthropology & Food Studies
97% match

Seafood: Ocean to the Plate - Anthropology & Food Studies

Routledge

£149.91 14 Oct 2026
SEAFOOD SAFETY ADULTERATED PRODUCTS: FDA Oversight & Protection Efforts (Food Science and Technology; Public Health in the 21st Century)
97% match

SEAFOOD SAFETY ADULTERATED PRODUCTS: FDA Oversight & Protection Efforts (Food Science and Technology; Public Health in the 21st Century)

£67.88 22 Sep 2026
Seafood Regulations Compliance Manual
97% match

Seafood Regulations Compliance Manual

Springer

£148.81 03 Oct 2026
Seafood Processing: Adding Value Through Quick Freezing, Retortable Packaging and Cook-Chilling (Food Science and Technology)
97% match

Seafood Processing: Adding Value Through Quick Freezing, Retortable Packaging and Cook-Chilling (Food Science and Technology)

CRC Press

£163.48 13 Aug 2026
Wiley Seafood Processing: Technology, Quality and Safety Book
97% match

Wiley Seafood Processing: Technology, Quality and Safety Book

Wiley

£132.26 15 Aug 2026
Seafood Regulations Compliance Manual
97% match

Seafood Regulations Compliance Manual

Springer

£166.14 06 Oct 2026
Wiley-Blackwell Fish Canning Handbook - Edited by Les Bratt
97% match

Wiley-Blackwell Fish Canning Handbook - Edited by Les Bratt

Wiley

£143.68 06 Oct 2026
Second International Congress on Seafood Technology on Sustainable, Innovative and Healthy Seafood (FAO Fisheries and Aquaculture Proceedings): ... Anchorage, the United States of America: 22
97% match

Second International Congress on Seafood Technology on Sustainable, Innovative and Healthy Seafood (FAO Fisheries and Aquaculture Proceedings): ... Anchorage, the United States of America: 22

Price unavailable
Nutritional Marine Life
97% match

Nutritional Marine Life

CRC Press

£110.00 03 Oct 2026
Seafood Processing By-Products: Trends and Applications
97% match

Seafood Processing By-Products: Trends and Applications

Springer

£124.99 17 Oct 2026
Kitchen Pro Series: Guide to Fish and Seafood Identification, Fabrication and Utilization
96% match

Kitchen Pro Series: Guide to Fish and Seafood Identification, Fabrication and Utilization

Cengage Learning

£70.99 22 Aug 2026
Environmental Effects on Seafood Availability, Safety, and Quality: 14 (Chemical & Functional Properties of Food Components)
96% match

Environmental Effects on Seafood Availability, Safety, and Quality: 14 (Chemical & Functional Properties of Food Components)

CRC Press

£170.00 11 Aug 2026
Seafood: Effects of Technology on Nutrition: 39 (Food Science and Technology)
96% match

Seafood: Effects of Technology on Nutrition: 39 (Food Science and Technology)

CRC Press

£129.77 23 Aug 2026
Fish Fisheries Products Utilization Volume 42 - Developments Food Science
96% match

Fish Fisheries Products Utilization Volume 42 - Developments Food Science

Elsevier

£125.00 13 Oct 2026
The 2016-2021 Outlook for Cured Seafood Excluding Fish in Africa, Europe & the Middle East
96% match

The 2016-2021 Outlook for Cured Seafood Excluding Fish in Africa, Europe & the Middle East

£425.00 28 Aug 2026
An Illustrated Dictionary of Fish and Shellfish
96% match

An Illustrated Dictionary of Fish and Shellfish

Wiley

Price unavailable
Seafood: Effects of Technology on Nutrition: 39 (Food Science and Technology)
96% match

Seafood: Effects of Technology on Nutrition: 39 (Food Science and Technology)

CRC Press

£64.79 07 Sep 2026