Seafood Regulations Compliance Manual - Image 1

£166.25

Springer Seafood Regulations Compliance Manual

Name: Seafood Regulations Compliance Manual
Brand: Springer
Price: 166.25 GBP
Availability: InStock

Law

About as cheap as it gets. The only time it was cheaper was 3 months ago.

£166 today · all-time low £159 (Mar 2026) · usually the usual

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 44 days • 44 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 44 days • 3 price levels

Days at Price

Current Price

Price Analysis

Most common price: £180 (20 days, 45.5%)

Price range: £159 - £180

Price levels: 3 different prices over 44 days

Description

A first of its kind, the Seafood Regulatory Compliance Manual is a comprehensive work that comprises the myriad of governmental requirements and guidelines applicable to all aspects of seafood from harvest to the marketplace. The intent of the authors was to develop for users a manual that is easy to use, with a structured format to ensure compliance with governmental requirements. They have been highly successful in achieving this objective and presenting a user friendly tool. The manual represents a major advancement by providing a single source reference to all requirements, except for some specific end product and labeling requirements, for a highly complex global industry. In addition, it is an outstanding contribution to the seafood industry in addressing a long-standing need for systems changes in the form of a single source manual, in contrast to the obsolete approach of having to access a library of multiple regulations and the affiliated agencies' bureaucracies to determine how and/or whether compliance with a particular regulation has been achieved. For those engaged in international commerce in seafood, the manual should be especially useful. Well integrated throughout the manual are the applicable provisions of the recommended international Codex standards for fish and shellfish products and the codes of hygienic and technological practice for handling and processing these products. These standards and codes were developed through an international harmonization process, and are familiar to seafood-producing countries worldwide.

Product Specifications

Brand: Springer
Format: hardcover
Pack Size: 2 items
ASIN: 0412987511
Category: Books > Subjects > Business, Finance & Law > Law
Domain: Amazon UK
Release Date: 31 December 1995
Listed Since: 16 December 2006

Barcode

No barcode data available

Springer Seafood Regulations Compliance Manual

About as cheap as it gets. The only time it was cheaper was 3 months ago.

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Seafood Regulations Compliance Manual

Handbook of Seafood: Quality & Safety Maintenance & Applications (Food Science and Technology)

Handbook of Seafood and Seafood Products Analysis

Assessment and Management of Seafood Safety and Quality: Current Practices and Emerging Issues (Fao Fisheries and Aquaculture Technical Paper): 574

Wiley-Blackwell Fish Canning Handbook - Edited by Les Bratt

Evaluation of Seafood Freshness Quality (Food Science and Technology)

Seafood Processing: Adding Value Through Quick Freezing, Retortable Packaging and Cook-Chilling (Food Science and Technology)

Food Safety in Shrimp Processing: A Handbook for Shrimp Processors, Importers, Exporters and Retailers

Seafood Handbook: The Comprehensive Guide to Sourcing, Buying and Preparation

Seafoods: Quality, Technology and Nutraceutical Applications

SEAFOOD SAFETY ADULTERATED PRODUCTS: FDA Oversight & Protection Efforts (Food Science and Technology; Public Health in the 21st Century)

Seafood: Resources, Nutritional Composition, and Preservation

Seafood Science: Advances in Chemistry, Technology and Applications

Environmental Effects on Seafood Availability, Safety, and Quality: 14 (Chemical & Functional Properties of Food Components)

Seafood Processing: Technology, Quality and Safety (IFST Advances in Food Science)

Seafood Safety, Processing, and Biotechnology

An Illustrated Dictionary of Fish and Shellfish

Safety and Quality Issues in Fish Processing (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Second International Congress on Seafood Technology on Sustainable, Innovative and Healthy Seafood (FAO Fisheries and Aquaculture Proceedings): ... Anchorage, the United States of America: 22

Seafood Safety and Quality (Food Biology Series)

CRC Press - Innovative Technologies in Seafood Processing

Seafood and Aquaculture Marketing Handbook

Kitchen Pro Series: Guide to Fish and Seafood Identification, Fabrication and Utilization

Governing Sustainable Seafood (Earthscan Food and Agriculture)