£64.79

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£65 today · previous high £65 · all-time low £63

CRC Press Seafood: Effects of Technology on Nutrition: 39 (Food Science and Technology)

Amazon

Price History & Forecast

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Last 45 days · 45 data points (no recent data)

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£64.79 £62.98 £63.37 £63.77 £64.16 £64.56 £64.96 25 July 2026 05 August 2026 16 August 2026 27 August 2026 07 September 2026
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Price Distribution

Price distribution over 45 days • 2 price levels

Days at Price
Current Price
33 days 12 days · current 0 8 17 25 33 £63 £65 Days at Price

Price Analysis

Most common price: £63 (33 days, 73.3%)

Price range: £63 - £65

Price levels: 2 different prices over 45 days

Description

Analyzes how the technology and commercial practices of cultivation affect the nutritive value of certain fish, molluscs, crustacea, and freshwater plants. Organized to reflect the sequence from growth, harvest, and capture, through transportation, storage, and processing, to packaging and distribut

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
17 October 2019
Listed Since
16 October 2019

Barcode

No barcode data available

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