We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£166.98
CRC Press Transforming Food Environments
Price data last checked 93 day(s) ago - refreshing...
We'll watch every seller, every day. One email when your price arrives.
Same price for 6 weeks. Today is much like next week.
£167 for 39 days straight · last change was Jan 2026
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 250 days • 250 data points (No recent data available)
Price Distribution
Price distribution over 250 days • 3 price levels
Price Analysis
Most common price: £159 (149 days, 59.6%)
Price range: £159 - £167
Price levels: 3 different prices over 250 days
Product Specifications
- Brand
- CRC Press
- Format
- Hardcover
- ASIN
- 036748966X
- Domain
- Amazon UK
- Release Date
- 22 March 2022
- Listed Since
- 04 September 2021
Barcode
No barcode data available
Similar Products You Might Like
Local Food Environments: Food Access in America
CRC Press
Local Food Environments: Food Access in America
CRC Press
Emerging Contaminants in Food and Food Products
CRC Press
Food Nutrition, Science and Technology
CRC Press
Recent Advances in Ready-to-Eat Food Technology
CRC Press
Innovations in Food Science: Opportunities, Challenges, and Future Directions
CRC Press
Routledge - The Transformative Nature of Food Book
Routledge
Routledge Transforming Food Systems: Narratives of Power Book
Routledge
Emerging Techniques for Food Processing and Preservation
CRC Press
Food Engineering: Principles and Practices
CRC Press
Food Engineering: Principles and Practices
CRC Press
Organic Food Production: Innovation and Sustainable Practice
CRC Press
Fundamentals and Operations in Food Process Engineering
CRC Press
Non-Thermal Processing of Functional Foods
CRC Press
Environmental Sustainability in the Food Industry: A Green Perspective
CRC Press
Integrated Food and Bioprocess Engineering
CRC Press
New Food Product Development: Global Strategies and Practices for Successful Innovation
CRC Press
Pandemics and Innovative Food Systems (Food Biology Series)
CRC Press
Food Industry 4.0: Emerging Trends and Technologies in Sustainable Food Production and Consumption (Developments in Food Quality and Safety)
Academic Press
Trends and Innovations in Food Science
IntechOpen
Sustainably Reducing Food Waste and Ensuring Food Security
Academic Press
Food Science and Technology
Syrawood Publishing House
CRC Press Food Processing Waste and Utilization Book
CRC Press
Current Topics in Functional Food
IntechOpen