Environmental Sustainability in the Food Industry: A Green Perspective - Image 1

£147.20

CRC Press Environmental Sustainability in the Food Industry: A Green Perspective

Name: Environmental Sustainability in the Food Industry: A Green Perspective
Brand: CRC Press
Price: 147.2 GBP
Availability: InStock

Biological Sciences

Price History & Forecast

Last 43 days • 43 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 43 days • 1 price levels

Days at Price

Price Analysis

Most common price: £147 (43 days, 100.0%)

Price range: £147 - £147

Price levels: 1 different prices over 43 days

Product Specifications

Brand: CRC Press
Format: hardcover
ASIN: 1032193034
Category: Books > Subjects > Science, Nature & Maths > Biological Sciences
Domain: Amazon UK
Release Date: 07 December 2022
Listed Since: 03 June 2022

Barcode

No barcode data available

CRC Press Environmental Sustainability in the Food Industry: A Green Perspective

Price History & Forecast

Price Distribution

Price Analysis

Product Specifications

Barcode

Similar Products You Might Like

Transforming Food Environments

Advanced Green Technology for Environmental Sustainability and Circular Economy (Greener Technologies For Sustainable Industry And Environment)

Sustainable Marine Food and Feed Production Technologies (Sustainable Industrial and Environmental Bioprocesses)

Urban Sustainability: Through the Perspective of Carbon Neutrality

Environmental Sustainability: Sustainable Development Goals and Human Rights

Sustainable Business: Insights from the Field of Sustainability Engineering

Microfluidics in Food Processing: Technologies and Applications (Sustainable Industrial and Environmental Bioprocesses)

Greener Products: The Making and Marketing of Sustainable Brands

CRC Press Food Processing Waste and Utilization Book

Green Sustainable Energy (Sustainability: Contributions through Science and Technology)

Handbook of Sustainable Development Through Green Engineering and Technology

CRC Press Green Manufacturing and Materials Processing Methods

Sustainable Green Nanotechnology: Food and Agriculture Paradigm

CRC Press - Smart Technologies for a Sustainable Environment

Diatoms and Sustainable Agriculture (Sustainable Industrial and Environmental Bioprocesses)

Food Engineering: Principles and Practices

Food Engineering: Principles and Practices

CRC Press Nanotechnology for Sustainable Agriculture, Food and Environment

Sustainable Summer Fodder: Production, Challenges, and Prospects

Raman Spectroscopy in the Food Industry

CRC Press Bioprocess Technologies for Environmental Sustainability

Tribology and Sustainability

Microbial Enzymes in Production of Functional Foods and Nutraceuticals (Sustainable Industrial and Environmental Bioprocesses)

Integrated Food and Bioprocess Engineering