Cabi Poultry Meat Science (Poultry Science Symposium Series): Volume 25

Meat Quality Analysis: Advanced Evaluation Methods, Techniques, and Technologies

Academic Press

Literature and Meat Since 1900 (Palgrave Studies in Animals and Literature)

MACMILLAN

Sustainable Meat Production and Processing

Academic Press

Processed Meats

Springer

Modern Livestock and Poultry Production

Cengage Learning

Preslaughter handling and slaughter of meat animals

Commercial Chicken Meat and Egg Production

Springer

Art and Science in Breeding: Creating Better Chickens

University of Toronto Press

The Economics of Animal Health and Production: practical and theoretical guide

Cabi

The World Market for Fresh, Chilled, or Frozen Poultry Meat and Edible Offal: A 2027 Global Trade Perspective

Integrated Food Safety and Veterinary Public Health

Cabi

Genetics and Evolution of the Domestic Fowl

Cambridge University Press

Animals and Business Ethics (The Palgrave Macmillan Animal Ethics Series)

MACMILLAN

The Meat Crisis: Developing more Sustainable and Ethical Production and Consumption (Earthscan Food and Agriculture)

Routledge

Growth of Farm Animals

Cabi

How to Raise Backyard Poultry: Meat & Eggs Best Breeds & Breeding Guide

Geographies of Meat: Politics, Economy and Culture (Critical Food Studies)

Routledge

A Poultry All-Hazard Threat, Vulnerability, and Capability Assessment: With Rockingham County Fire Rescue

LAP Lambert Academic Publishing

Avian Medicine

Mosby

Meat Inspection and Control in the Slaughterhouse

Wiley-Blackwell

Principles of Animal Growth and Development

KENDALL HUNT PUBLISHING

Duty and the Beast: Should We Eat Meat in the Name of Animal Rights?

Cambridge University Press

Teamwork in Poultry Production: Improving Grower and Employee Interpersonal Skills

Wiley-Blackwell

Large Animal Internal Medicine (National Veterinary Medical Series)

Wiley-Blackwell