£69.30

Wiley Fundamentals of Professional Food Preparation: A Laboratory Text-Workbook

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£69 today · all-time low £69 (Jan 2026) · usually the usual

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£76.01 £68.41 £70.07 £71.73 £73.38 £75.04 £76.70 09 June 2024 13 November 2024 20 April 2025 24 September 2025 01 March 2026

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171 days · current 141 days 24 days 295 days 0 74 148 221 295 £69 £70 £73 £76 Days at Price

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Most common price: £76 (295 days, 46.8%)

Price range: £69 - £76

Price levels: 4 different prices over 631 days

Description

A basic text-workbook for the food preparation lab portion of the ``foodservice fundamentals'' course. Twenty-two compact chapters offer information on cooking procedures and food categories. Features small quantity recipes with simple ingredient, equipment and procedure lists, mise en place (prep) sheet for all recipes, review exercises and glossaries of key terminology with definitions.

Product Specifications

Brand
Wiley
Format
paperback
Domain
Amazon UK
Release Date
23 January 1995
Listed Since
18 October 2006

Barcode

No barcode data available

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