£68.31

This is the usual price. Wait for it to drop, or tell us your number.

£68 today · usual range £49–£70 · best ever £49

Wiley Study Guide to Accompany Professional Cooking

Amazon

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 60 days · 60 data points (no recent data)

Historical
Generating forecast…
£70.46 £46.52 £51.75 £56.97 £62.19 £67.41 £72.64 25 July 2026 08 August 2026 23 August 2026 07 September 2026 22 September 2026
View at Amazon ↗

Price data last checked 31 day(s) ago - refreshing...

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↑ Price chart
when this has been cheap or pricey
↑ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price Distribution

Price distribution over 60 days • 3 price levels

Days at Price
Current Price
2 days 23 days · current 35 days 0 9 18 26 35 £49 £68 £70 Days at Price

Price Analysis

Most common price: £70 (35 days, 58.3%)

Price range: £49 - £70

Price levels: 3 different prices over 60 days

Description

The Study Guide to Accompany Professional Cooking, Seventh Edition is a useful tool to help students study and review the material in the textbook Professional Cooking. It contains 35 chapters of key exercises related to key terms; true/false questions; completion, short–answer, and other written exercises; and math exercises. The purpose is to reinforce learning, support your study efforts, and assist you in mastering the material.

Product Specifications

Brand
Wiley
Format
paperback
Domain
Amazon UK
Release Date
14 May 2010
Listed Since
01 June 2007

Barcode

No barcode data available

Similar Products You Might Like

97% match

Professional Cooking: Textbook and Study Guide

Wiley

Price unavailable
Practical Professional Cookery
97% match

Practical Professional Cookery

Cengage Learning

£45.99 01 Oct 2026
Guía Profesional de Cocina: El libro del maestro
97% match

Guía Profesional de Cocina: El libro del maestro

£43.15 01 Oct 2026
Essentials of Professional Cooking: Textbook and NRAEF Student Workbook
96% match

Essentials of Professional Cooking: Textbook and NRAEF Student Workbook

Wiley

Price unavailable
Fundamentals of Professional Food Preparation: A Laboratory Text-Workbook
96% match

Fundamentals of Professional Food Preparation: A Laboratory Text-Workbook

Wiley

£75.24 18 Sep 2026
Wiley Classical Cooking The Modern Way - Methods and Techniques
96% match

Wiley Classical Cooking The Modern Way - Methods and Techniques

Wiley

Price unavailable
Culinary Nutrition: The Science and Practice of Healthy Cooking
96% match

Culinary Nutrition: The Science and Practice of Healthy Cooking

Elsevier

£61.99 01 Oct 2026
La cuisine de référence
95% match

La cuisine de référence

EDITIONS BPI

£39.79 02 Sep 2026
Wiley Techniques of Healthy Cooking - CIA Cookbook
95% match

Wiley Techniques of Healthy Cooking - CIA Cookbook

Wiley

£59.67 25 Aug 2026
Culinology: The Intersection of Culinary Art and Food Science
95% match

Culinology: The Intersection of Culinary Art and Food Science

Wiley

£67.23 22 Sep 2026
Julia and Jacques Cooking at Home: A Cookbook
95% match

Julia and Jacques Cooking at Home: A Cookbook

Penguin Random House

£38.75 08 Sep 2026
Cuisine and Culture: History of Food and People, 3rd Edition
95% match

Cuisine and Culture: History of Food and People, 3rd Edition

Wiley

£27.57 22 Oct 2026
Cooking Technology: Transformations in Culinary Practice in Mexico and Latin America
95% match

Cooking Technology: Transformations in Culinary Practice in Mexico and Latin America

Bloomsbury

£90.00 11 Sep 2026
Küchenmeister - Das prüfungsrelevante Wissen: Teil 1
95% match

Küchenmeister - Das prüfungsrelevante Wissen: Teil 1

Sarastro Gmbh

£44.90 03 Oct 2026
In the Kitchen, 1550-1800: Reading English Cooking at Home and Abroad (Food Culture, Food History before 1900)
95% match

In the Kitchen, 1550-1800: Reading English Cooking at Home and Abroad (Food Culture, Food History before 1900)

Amsterdam University Press

£127.19 03 Oct 2026
Modern Cook: A Practical Guide to the Culinary Art in All Its Branches
95% match

Modern Cook: A Practical Guide to the Culinary Art in All Its Branches

Routledge

£43.99 02 Oct 2026
Professional Kitchen Manager - Back-of-House Management
95% match

Professional Kitchen Manager - Back-of-House Management

PEARSON EDUCATION

£131.99 03 Oct 2026
A Pinch of Culinary Science: Boiling an Egg Inside Out and Other Kitchen Tales
95% match

A Pinch of Culinary Science: Boiling an Egg Inside Out and Other Kitchen Tales

CRC Press

£188.62 19 Sep 2026
Hamlyn Institut Paul Bocuse Gastronomique - Culinary Guide
95% match

Hamlyn Institut Paul Bocuse Gastronomique - Culinary Guide

Hamlyn

£53.74 26 Sep 2026