Biotechnology of Lactic Acid Bacteria: Novel Applications - Wiley - Image 1

£126.97

Wiley Biotechnology of Lactic Acid Bacteria: Novel Applications - Wiley

Name: Biotechnology of Lactic Acid Bacteria: Novel Applications - Wiley
Brand: Wiley
Price: 126.97 GBP
Availability: InStock

9781118868409

Other Branches of Medicine

This is the most expensive it has ever been. Walk away.

£127 today · previous high £127 · all-time low £124

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 91 days · 91 data points

Historical

Generating forecast…

Price Distribution

Price distribution over 91 days • 4 price levels

Days at Price

Current Price

Price Analysis

Most common price: £126 (62 days, 68.1%)

Price range: £124 - £127

Price levels: 4 different prices over 91 days

Description

Explore the cutting-edge science of lactic acid bacteria in this thoroughly revised second edition from Wiley-Blackwell. This comprehensive guide covers the evolution of LAB from traditional fermented food starter cultures to innovative applications across food and medical industries. Discover how omics tools, complex microbial ecosystem research, and newly identified LAB species are transforming biotechnology. The updated edition addresses major advances over the past five years, including emerging topics and fresh perspectives on LAB applications. Perfect for researchers, food scientists, healthcare practitioners, and biotechnology professionals seeking in-depth knowledge of how lactic acid bacteria continue to revolutionise fermentation science, probiotic development, and therapeutic applications in modern healthcare and food production.

Key Features

Second edition of Biotechnology of Lactic Acid Bacteria includes thoroughly revised content covering five years of major advances in LAB research and application.

Covers lactic acid bacteria applications across both food production, including fermented dairy products, and emerging medical industry uses.

Explores omics tools and molecular techniques applied to lactic acid bacteria, enabling deeper understanding of microbial function and potential.

Addresses complex microbial ecosystems and the discovery of new LAB species, reflecting current research priorities in biotechnology.

Published by Wiley-Blackwell, a leading academic publisher providing authoritative resources for healthcare practitioners and life science professionals.

Combines traditional fermentation knowledge with contemporary biotechnology approaches, bridging historical LAB applications and innovative future uses.

Product Specifications

Brand: Wiley
Model: 9781118868409
Format: hardcover
ASIN: 1118868404
Category: Books > Subjects > Health, Family & Lifestyle > Medical & Healthcare Practitioners > Other Branches of Medicine
Domain: Amazon UK
Publication Date: 20 November 2015
Listed Since: 15 October 2013

Barcode

No barcode data available

Wiley Biotechnology of Lactic Acid Bacteria: Novel Applications - Wiley

This is the most expensive it has ever been. Walk away.

Price History & Forecast

Price Distribution

Price Analysis

Description

Key Features

Product Specifications

Barcode

Similar Products You Might Like

Springer Lactic Acid Bacteria - Metabolism and Genetics Book

The Many Benefits of Lactic Acid Bacteria - Science Book

Lactobacillus Molecular Biology: From Genomics to Probiotics

Genetics of Lactic Acid Bacteria: Volume 3 - Springer

Genetics and Biotechnology of Lactic Acid Bacteria

Lactobacillus Genomics and Metabolic Engineering

Springer Lactic Acid Bacteria - Omics and Functional Evaluation

Lactic Acid Bacteria: Bioengineering and Industrial Applications

Lactic Acid Bacteria and Bifidobacteria: Current Progress in Advanced Research

Lactic Acid Bacteria: Latest Research

Lactic Acid Bacteria: Microbiological and Functional Aspects

Lactic Acid Bacteria: Fundamentals and Practice

Lactic Acid Bacteria: Genetics, Metabolism and Applications: Proceedings of the Sixth Symposium on lactic acid bacteria: genetics, metabolism and ... September 1999, Veldhoven, The Netherlands

Lactic Acid Bacteria in Health and Disease: 1 (The Lactic Acid Bacteria, 1)

Humana Lactic Acid Bacteria: Methods and Protocols Book

Genetics and Biotechnology of Lactic Acid Bacteria

Bacteriophages in Dairy Processing (Food Science & Technology Series) (Advances in Food Safety and Food Microbiology)

Biotechnology of Lactic Acid Bacteria: Novel Applications

Protective Cultures, Antimicrobial Metabolites and Bacteriophages for Food and Beverage Biopreservation: Innovation and Production (Woodhead ... in Food Science, Technology and Nutrition)

Microbiology for Food and Health: Technological Developments and Advances

Vaginal Lactobacilli and Strains with Probiotic Potentials: Identification of Vaginal Lactobacilli and Selection of Strains with Probiotic Potentials

Elsevier Lactic Acid Bacteria in Food Biotechnology Book

The Microbiological Risk Assessment of Food

The Genera of Lactic Acid Bacteria: 2 - Springer