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£161 today · usual range £144–£166 · best ever £144

Springer Lactic Acid Bacteria - Metabolism and Genetics Book

Amazon

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£166.14 £141.36 £146.76 £152.17 £157.58 £162.99 £168.39 28 July 2026 15 August 2026 02 September 2026 20 September 2026 09 October 2026
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18 days 30 days 1 day · current 25 days 0 8 15 23 30 £144 £159 £161 £166 Days at Price

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Most common price: £159 (30 days, 40.5%)

Price range: £144 - £166

Price levels: 4 different prices over 74 days

Description

Explore the latest advancements in microbiology with this Springer publication on Lactic Acid Bacteria. This volume provides a comprehensive overview of the genetics and biochemistry of these organisms, focusing on their essential role in food production and fermentation processes. Readers will find detailed information regarding carbohydrate modification, proteolysis, and lantibiotic production. The text also examines modern applications, such as using non-pathogenic lactic acid bacteria for vaccine delivery systems in mucosal immunizations. Additionally, the book covers sustainable practices, including the transformation of organic wastes into useful food products and fertilizers. This is an essential resource for those studying biochemistry and the biological applications of lactic acid bacteria.

Key Features

This Springer book offers recent findings on the genetics and biochemistry of lactic acid bacteria.

Detailed sections cover the role of these bacteria in food fermentation and carbohydrate modification.

Learn about key systems for proteolysis and the production of lantibiotics.

The text discusses the use of non-pathogenic lactic acid bacteria in mucosal immunization vaccine delivery systems.

Information is provided on transforming organic wastes into fertilizers and food products.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
31 December 2011
Listed Since
13 July 2012

Barcode

No barcode data available

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