Lactic Acid Bacteria and Bifidobacteria: Current Progress in Advanced Research - Image 1

£199.00

Caister Academic Press Limited Lactic Acid Bacteria and Bifidobacteria: Current Progress in Advanced Research

Name: Lactic Acid Bacteria and Bifidobacteria: Current Progress in Advanced Research
Brand: Caister Academic Press Limited
Price: 199.0 GBP
Availability: InStock

Biological Science

Price data last checked 135 day(s) ago - refreshing...

View at Amazon

We'll watch every seller, every day. One email when your price arrives.

This is the most expensive it has ever been. Walk away.

£199 today · previous high £199 · all-time low £199

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↓ Price chart
when this has been cheap or pricey

↓ Forecast
where the price is heading next

↓ Statistics
all-time high & low, recent range

↑ Price alert
name your number, we'll email you

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 596 days • 596 data points (No recent data available)

Historical

Generating forecast...

Price Distribution

Price distribution over 596 days • 1 price levels

Days at Price

Price Analysis

Most common price: £199 (596 days, 100.0%)

Price range: £199 - £199

Price levels: 1 different prices over 596 days

Description

Lactic acid bacteria (LAB) and bifidobacteria are amongst the most important groups of microorganisms used in the food industry. For example, LAB are used in the production of fermented products, such as yoghurts, cheese and pickled vegetables. In addition LAB can inhibit the growth of spoilage microbes and/or pathogens in their environment by lowering the pH and/or through the production of antimicrobial peptides, called bacteriocins. Both LAB and bifidobacteria are also thought to have health-promoting abilities and many are used as probiotics for the prevention, alleviation and treatment of intestinal disorders in humans and animals. In this comprehensive book, expert international authors review the most recent cutting-edge research in these areas. Topics include: Lactobacillus genomics; Bifidobacterium gene manipulation technologies; metabolism of human milk oligosaccharides in bifidobacteria; proton-motive metabolic cycles; oxidative stress and oxygen metabolism; Bifidobacterium response to O2; bile acid stress in LAB and bifidobacteria; protein structure quality control; bacteriocin classification and diversity; lactococcal bacteriocins; lactobacilli bacteriocins; other bacteriocins; production of optically pure lactic acid; antihypertensive metabolites from LAB; the anti-H. pylori effect of Lactobacillus gasseri; probiotics for allergic rhinitis; probiotics health claims in Japan and Europe. Essential reading for every researcher working with LAB, bifidobacteria and probiotics, from the PhD student to the experienced scientist.

Product Specifications

Brand: Caister Academic Press Limited
Format: hardcover
ASIN: 1904455824
Category: Books > Subjects > Science, Nature & Maths > Biological Sciences > Biological Science
Domain: Amazon UK
Release Date: 01 July 2011
Listed Since: 16 December 2010

Barcode

No barcode data available

Caister Academic Press Limited Lactic Acid Bacteria and Bifidobacteria: Current Progress in Advanced Research

This is the most expensive it has ever been. Walk away.

Price History & Forecast

Price Distribution

Price Analysis

Description

Product Specifications

Barcode

Similar Products You Might Like

Lactobacillus Genomics and Metabolic Engineering

Bifidobacteria: Genomics and Molecular Aspects

Lactic Acid Bacteria: Microbiological and Functional Aspects

Vaginal Lactobacilli and Strains with Probiotic Potentials: Identification of Vaginal Lactobacilli and Selection of Strains with Probiotic Potentials

The Many Benefits of Lactic Acid Bacteria - Science Book

Probiotics and Prebiotics: Current Research and Future Trends

Probiotics for Human Nutrition in Health and Disease

Probiotics 3: Immunomodulation by the Gut Microflora and Probiotics

Probiotics: Biology, Genetics and Health Aspects: 21 (Microbiology Monographs, 21)

Probiotics: Advanced Food and Health Applications

Protective Cultures, Antimicrobial Metabolites and Bacteriophages for Food and Beverage Biopreservation: Innovation and Production (Woodhead ... in Food Science, Technology and Nutrition)

The Microbiological Risk Assessment of Food

Probiotics in Food Safety and Human Health

Advances in Probiotic Technology - CRC Press Book

Prebiotics, Probiotics and Nutraceuticals

Humana Lactic Acid Bacteria: Methods and Protocols 1887 Book

Microbiology for Food and Health: Technological Developments and Advances

Probiotic and Prebiotics in Foods: Challenges, Innovations and Advances: Volume 94 (Advances in Food and Nutrition Research, Volume 94)

Lactic Acid Bacteria: Fundamentals and Practice

Beneficial Microorganisms in Medical and Health Applications: 28 (Microbiology Monographs, 28)

Elsevier Lactic Acid Bacteria in Food Biotechnology Book

Probiotics: A Comprehensive Guide to Enhance Health and Mitigate Disease