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£120.17
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£120 today · cheaper than every other day in the last 3 months
Elsevier Plant-Based Fermented Foods & Sustainability - Volume 120
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Price distribution over 66 days • 1 price levels
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Most common price: £120 (66 days, 100.0%)
Price range: £120 - £120
Price levels: 1 different prices over 66 days
Description
Key Features
Advances in Food and Nutrition Research series Volume 120 focuses on plant-based fermented foods and their role in future health and sustainability.
Chapters cover fermentation technologies, phytochemical impacts, and health benefits derived from plant-based fermentation processes.
Explores plant-based yogurt alternatives and the science behind creating sustainable dairy-free options through fermentation.
Examines methods for designing fermentation to enhance nutritional and functional properties of oat and faba bean-based products.
Published by Academic Press as a peer-reviewed academic resource for nutrition research and food science professionals.
Product Specifications
- Brand
- Elsevier
- Format
- hardcover
- ASIN
- 0443432147
- Domain
- Amazon UK
- Release Date
- 01 August 2026
- Listed Since
- 07 January 2026
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