Rowman & Littlefield Publishers Tastes and Politics of Inter-Cultural Food in Australia (Media, Culture and Communication in Asia-Pacific Societies)

Food, Media and Contemporary Culture: The Edible Image

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Urban Foodways and Communication: Ethnographic Studies in Intangible Cultural Food Heritages Around the World (Rowman & Littlefield Studies in Food ... (Bloomsbury Studies in Food and Gastronomy)

Rowman & Littlefield Publishers

Routledge Food and Cultural Studies - Studies in Consumption

Routledge

Globalized Eating Cultures: Mediation and Mediatization

MACMILLAN

Experiencing Food, Designing Dialogues: Proceedings of the 1st International Conference on Food Design and Food Studies (EFOOD 2017), Lisbon, Portugal, October 19-21, 2017

CRC Press

Routledge Food and Language - Linguistic Anthropology Book

Routledge

Routledge Food and Foodways in Asia - Anthropology Book

Routledge

A Taste of Progress: Food at International and World Exhibitions in the Nineteenth and Twentieth Centuries

Routledge

Readings on the Anthropology of Food: Cuisine, Culture, and Power

Cognella Academic Publishing

Food in Time and Place: The American Historical Association Companion to Food History

University of California Press

Experiencing and Envisioning Food: Designing for Change

CRC Press

Food as Communication- Communication as Food

Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften

Fast Food/Slow Food: The Cultural Economy of the Global Food System (Society for Economic Anthropology Monograph Series)

Altamira Press

Social Ecological Diversity and Traditional Food Systems: Oppurtunities from the Biocultural World

Ingramcontent

Food and the Internet: Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute ... of Łodź, Poland, 3–6 September 2014

Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften

Eating Culture: An Anthropological Guide to Food: An Anthropological Guide to Food, Second Edition

University of Toronto Press

Food in Film: A Culinary Performance of Communication (Studies in American Popular History and Culture)

Routledge

Food in Early Modern England: Phases, Fads, Fashions, 1500-1760

Routledge Food Nations: Selling Taste in Consumer Societies

Routledge

Consuming Interests: The Social Provision of Foods (Consumption and Space)

Routledge

Routledge Food and Media: Practices, Distinctions and Heterotopias

Routledge

Routledge Food in World History - Themes in World History Book

Routledge

Consuming Geographies: We Are Where We Eat

Routledge

Food Consumption in Global Perspective: Essays in the Anthropology of Food in Honour of Jack Goody (Consumption and Public Life)

MACMILLAN