We can't find the internet
Attempting to reconnect
Something went wrong
Hang in there while we get back on track
£117.58
This is the most expensive it has ever been. Walk away.
£118 today · previous high £118 · all-time low £112
New Food Engineering Research Trends
We'll watch every seller, every day. One email when your price arrives.
Price History & Forecast
Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.
Last 60 days · 60 data points (no recent data)
NEW HERE?
Amazon shows you one price. We show you all of them.
Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.
WHAT'S ON THIS PAGE
when this has been cheap or pricey
where the price is heading next
all-time high & low, recent range
name your number, we'll email you
Price Distribution
Price distribution over 60 days • 2 price levels
Price Analysis
Most common price: £112 (45 days, 75.0%)
Price range: £112 - £118
Price levels: 2 different prices over 60 days
Description
Product Specifications
- Format
- hardcover
- ASIN
- 1600218970
- Domain
- Amazon UK
- Release Date
- 20 September 2007
- Listed Since
- 09 August 2007
Barcode
No barcode data available
Similar Products You Might Like
Food Engineering: Emerging Issues, Modeling, and Applications (Innovations in Agricultural & Biological Engineering)
CRC Press
Food Engineering: Emerging Issues, Modeling, and Applications (Innovations in Agricultural & Biological Engineering)
CRC Press
Food Process Engineering and Technology (Food Science and Technology)
Academic Press
Focus on Food Engineering - Food Science & Technology
Food Engineering and Technology: A Practice Book
Ingramcontent
Food and Society
Elsevier
Food Engineering: Theory and Laboratory Experiments
Wiley
Innovations in Food Technology: Current Perspectives and Future Goals
Springer
Food Economics: Industry and Markets (Routledge Textbooks in Environmental and Agricultural Economics)
Routledge
Food Science, Production, and Engineering in Contemporary Economies (Advances in Environmental Engineering and Green Technologies)
Information Science Reference
Food Process Engineering: Emerging Trends in Research and Their Applications (Innovations in Agricultural & Biological Engineering)
CRC Press
Food Process Engineering: Emerging Trends in Research and Their Applications (Innovations in Agricultural & Biological Engineering)
CRC Press
Food Process Engineering Principles and Data
Elsevier
Introduction to Food Science and Food Systems (Mindtap Course List)
Cengage Learning
Food Process Engineering
Springer
Food Process Engineering
Springer
Food Processes, Biochemistry and Technology
Syrawood Publishing House
Food Law: European, Domestic and International Frameworks
Bloomsbury
Introducing Food Science
CRC Press
Food Systems Sustainability and Environmental Policies in Modern Economies (Advances in Environmental Engineering and Green Technologies (AEEFT))
IGI Global
Food Economics: Industry and Markets (Routledge Textbooks in Environmental and Agricultural Economics)
Routledge