Case Studies in Food Safety and Authenticity: Lessons from Real-Life Situations (Woodhead Publishing Series in Food Science, Technology and Nutrition) - Image 1

£90.97

Woodhead Publishing Case Studies in Food Safety and Authenticity: Lessons from Real-Life Situations (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Name: Case Studies in Food Safety and Authenticity: Lessons from Real-Life Situations (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Brand: Woodhead Publishing
Price: 90.97 GBP
Availability: InStock

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Description

The identification and control of food contaminants rely on careful investigation and implementation of appropriate management strategies. Using a wide range of real-life examples, Case studies in food safety and authenticity provides a vital insight into the practical application of strategies for control and prevention. Parts one and two discuss important outbreak investigations from a wide range of experts around the world. Methods of crisis management are the focus of part three, whilst part four provides studies of farm-level interventions and the tracking of contaminants before they enter the food chain. Part five is focussed on safe food production, and considers the challenges of regulatory testing and certification, hygiene control and predictive microbiology. The book concludes in part six with an examination of issues related to food adulteration and authenticity. Key Features: delivers a vital insight into the practical application of strategies for control and prevention of food contaminants; provides detailed examples of recent outbreak investigations from a wide range of international experts, discussing how the source was traced and the implications for the food chain; chapters discuss methods of crisis management, farm-level interventions, safe food production and the challenges of regulatory testing and certification; examines issues relating to food adulteration and authenticity. Contents: Part 1 Outbreak investigations. Part 2 Source tracing. Part 3 Crisis management. Part 4 Farm-level interventions. Part 5 Safe food production.

Product Specifications

Brand: Woodhead Publishing
Format: hardcover
ASIN: 0857094122
Category: Books > Subjects > Business, Finance & Law > Personal Finance
Domain: Amazon UK
Release Date: 25 June 2012
Listed Since: 22 November 2011

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Woodhead Publishing Case Studies in Food Safety and Authenticity: Lessons from Real-Life Situations (Woodhead Publishing Series in Food Science, Technology and Nutrition)

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