£108.00

Woodhead Publishing Advances in Food Authenticity Testing (Woodhead Publishing Series in Food Science, Technology and Nutrition)

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£116.24 £107.18 £109.15 £111.13 £113.11 £115.09 £117.06 11 March 2026 16 March 2026 22 March 2026 27 March 2026 02 April 2026

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1 day · current 8 days 14 days 0 4 7 11 14 £108 £110 £116 Days at Price

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Description

Advances in Food Authenticity Testing covers a topic that is of great importance to both the food industry whose responsibility it is to provide clear and accurate labeling of their products and maintain food safety and the government agencies and organizations that are tasked with the verification of claims of food authenticity. The adulteration of foods with cheaper alternatives has a long history, but the analytical techniques which can be implemented to test for these are ever advancing. The book covers the wide range of methods and techniques utilized in the testing of food authenticity, including new implementations and processes. The first part of the book examines, in detail, the scientific basis and the process of how these techniques are used, while other sections highlight specific examples of the use of these techniques in the testing of various foods. Written by experts in both academia and industry, the book provides the most up-to-date and comprehensive coverage of this important and rapidly progressing field. Covers a topic that is of great importance to both the food industry and the governmental agencies tasked with verifying the safety and authenticity of food products Presents a wide range of methods and techniques utilized in the testing of food authenticity, including new implementations and processes Highlights specific examples of the use of the emerging techniques and testing strategies for various foods

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 July 2016
Listed Since
03 March 2016

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