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Routledge The Chef's Compendium of Professional Recipes
black & white illustrations
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Description
This is a well-established reference and textbook for professional chefs and students. This edition presents essential recipes based on traditional and classic methods, but is simplified and adapted to meet the needs and conditions of the busy professional kitchen. Trends towards healthy and safe eating are taken into account and alternatives are suggested to certain ingredients to meet this demand. Vegetarian recipes are also included.
Key Features
New
Mint Condition
Dispatch same day for order received before 12 noon
Guaranteed packaging
No quibbles returns
Product Specifications
- Brand
- Routledge
- Format
- Hardcover
- ASIN
- 0750604905
- Domain
- Amazon UK
- Release Date
- 07 October 1992
- Listed Since
- 22 December 2006
Barcode
No barcode data available
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