£129.13

The Functional Foods: Nutrient and Health Benefits Book

Low Fat

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Description

Explore the science of nutrition with The Functional Foods: Nutrient and Health Benefits. Part of the Innovations in Plant Science for Better Health series, this book examines the journey of food from soil to fork. It provides a deep look into how plant science contributes to improved health outcomes through functional nutrition. This volume is an essential resource for readers interested in diets and healthy eating. It covers the relationship between plant-based innovations and the nutrients that support a healthy lifestyle. Whether you are studying food science or looking to understand the connection between soil quality and nutritional value, this text offers a comprehensive perspective on the modern food landscape.

Key Features

Part of the Innovations in Plant Science for Better Health series, providing a scientific look at nutrition.

Covers the complete food production cycle from soil to fork for a holistic understanding of nutrition.

Focuses on the specific nutrient and health benefits found within functional foods.

Ideal for readers interested in food science, diets, and healthy eating practices.

Published by Apple Academic Press to ensure academic quality and reliable information.

Product Specifications

Format: hardcover
ASIN: 1774915367
Category: Books > Subjects > Food & Drink > Diets & Healthy Eating > Low Fat
Domain: Amazon UK
Release Date: 23 August 2024
Listed Since: 27 March 2024

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The Functional Foods: Nutrient and Health Benefits Book

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