Functional Foods and Nutraceuticals for Human Health - CRC Press - Image 1

£131.13

It has never been this cheap. We have no record of a lower price.

£131 today · cheaper than every other day in the last 3 months

CRC Press Functional Foods and Nutraceuticals for Human Health - CRC Press

Name: Functional Foods and Nutraceuticals for Human Health - CRC Press
Brand: CRC Press
Price: 131.13 GBP
Availability: InStock

Diets & Healthy Eating

Price Distribution

Price distribution over 71 days • 1 price levels

Days at Price

Price Analysis

Most common price: £131 (71 days, 100.0%)

Price range: £131 - £131

Price levels: 1 different prices over 71 days

Description

This comprehensive guide explores the latest advancements in functional foods and nutraceuticals, offering evidence-based insights into natural wellness strategies and disease prevention. Published by CRC Press and Apple Academic Press, the book bridges scientific research and practical applications, examining how bioactive compounds in foods can support human health. Ideal for healthcare professionals, nutritionists, researchers, and health-conscious readers, this resource covers the mechanisms behind functional food benefits, the role of nutraceuticals in preventative care, and emerging trends in natural health solutions. Whether you are studying nutrition science, developing health products, or seeking to understand how diet influences long-term wellness, this text provides authoritative information on evidence-based approaches to improving health through food and supplementation.

Key Features

CRC Press and Apple Academic Press publication delivering peer-reviewed research on functional foods and disease prevention strategies.

Comprehensive coverage of nutraceuticals and bioactive compounds that support natural wellness and health maintenance.

Explores advancements in how functional foods contribute to preventative care and long-term health outcomes.

Practical resource bridging scientific knowledge with real-world applications in natural health and nutrition.

Product Specifications

Brand: CRC Press
Format: hardcover
ASIN: 1771889462
Category: Books > Subjects > Food & Drink > Diets & Healthy Eating
Domain: Amazon UK
Release Date: 16 December 2021
Listed Since: 30 April 2020

Barcode

No barcode data available

It has never been this cheap. We have no record of a lower price.

CRC Press Functional Foods and Nutraceuticals for Human Health - CRC Press

Price Distribution

Price Analysis

Description

Key Features

Product Specifications

Barcode

Similar Products You Might Like

Functional Foods: Nutrient and Health Benefits - Plant Science Guide

Biologically Active Natural Products: Microbial Technologies and Phyto-Pharmaceuticals in Drug Development

Plant-Based Health Foods - Bioactive Compound Processing

Food Processing and Preservation Technology: Advances, Methods, and Applications (Innovations in Agricultural & Biological Engineering)

Plant-Based Bioactive Compounds Food Ingredients Encapsulation

Sustainable Plant-Based Foods: Bioactive Compounds & Production

Global Food Safety: Microbial Interventions and Molecular Advancements

Power Systems Control and Reliability: Electric Power Design and Enhancement

Antioxidant-Based Therapies for Disease Prevention and Management

Microbiology for Food and Health: Technological Developments and Advances

Plant Metabolites and Vegetables as Nutraceuticals Book

Beneficial Microbes for Sustainable Agriculture and Environmental Management (Current Advances in Biodiversity, Conservation, and Environmental Sciences)

Nanomaterials-Based Composites for Energy Applications: Emerging Technology and Trends

Novel Strategies to Improve Shelf-Life and Quality of Foods: Quality, Safety, and Health Aspects (Innovations in Agricultural & Biological Engineering)

Herbals as Nutraceuticals: Their Role in Healthcare (AAP Advances in Nutraceuticals)

Architecture for Health and Well-Being: A Sustainable Approach

Emerging Thermal and Nonthermal Technologies in Food Processing

Emerging Technologies for Shelf-Life Enhancement of Fruits (Postharvest Biology and Technology)

Biogenic Nanomaterials: Structural Properties and Functional Applications (Innovations in Biotechnology)

Technologies for Value Addition in Food Products and Processes

Event Tourism in Asian Countries: Challenges and Prospects (Advances in Hospitality and Tourism)

Nanomaterials-Based Sensing Platforms: Towards the Efficient Detection of Biomolecules and Gases

Phytochemicals from Medicinal Plants: Scope, Applications, and Potential Health Claims (Innovations in Plant Science for Better Health)

VLSI Architecture for Signal, Speech, and Image Processing: Advances, Challenges, and Potential

It has never been this cheap. We have no record of a lower price.

CRC Press Functional Foods and Nutraceuticals for Human Health - CRC Press

Price History & Forecast

Price Distribution

Price Analysis

Description

Key Features

Product Specifications

Barcode

Similar Products You Might Like

Functional Foods: Nutrient and Health Benefits - Plant Science Guide

Biologically Active Natural Products: Microbial Technologies and Phyto-Pharmaceuticals in Drug Development

Plant-Based Health Foods - Bioactive Compound Processing

Food Processing and Preservation Technology: Advances, Methods, and Applications (Innovations in Agricultural & Biological Engineering)

Plant-Based Bioactive Compounds Food Ingredients Encapsulation

Sustainable Plant-Based Foods: Bioactive Compounds & Production

Global Food Safety: Microbial Interventions and Molecular Advancements

Power Systems Control and Reliability: Electric Power Design and Enhancement

Antioxidant-Based Therapies for Disease Prevention and Management

Microbiology for Food and Health: Technological Developments and Advances

Plant Metabolites and Vegetables as Nutraceuticals Book

Beneficial Microbes for Sustainable Agriculture and Environmental Management (Current Advances in Biodiversity, Conservation, and Environmental Sciences)

Nanomaterials-Based Composites for Energy Applications: Emerging Technology and Trends

Novel Strategies to Improve Shelf-Life and Quality of Foods: Quality, Safety, and Health Aspects (Innovations in Agricultural & Biological Engineering)

Herbals as Nutraceuticals: Their Role in Healthcare (AAP Advances in Nutraceuticals)

Architecture for Health and Well-Being: A Sustainable Approach

Emerging Thermal and Nonthermal Technologies in Food Processing

Emerging Technologies for Shelf-Life Enhancement of Fruits (Postharvest Biology and Technology)

Biogenic Nanomaterials: Structural Properties and Functional Applications (Innovations in Biotechnology)

Technologies for Value Addition in Food Products and Processes

Event Tourism in Asian Countries: Challenges and Prospects (Advances in Hospitality and Tourism)

Nanomaterials-Based Sensing Platforms: Towards the Efficient Detection of Biomolecules and Gases

Phytochemicals from Medicinal Plants: Scope, Applications, and Potential Health Claims (Innovations in Plant Science for Better Health)

VLSI Architecture for Signal, Speech, and Image Processing: Advances, Challenges, and Potential