£111.44

Springer Cereals: Novel Uses and Processes - Springer Science Book

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Description

Cereals have sustained human civilization for millennia, providing essential nutrition and raw materials across cultures and centuries. This Springer publication explores the cereal industry's transformation as it enters a new era of innovation and discovery. The book examines how cereals-encompassing over 10,000 varieties-convert natural minerals and solar energy into diverse functional applications. Readers will discover how traditional cereal crops are being rediscovered and reimagined for contemporary uses, from food production to industrial applications. Whether you are a researcher, agricultural professional, or student of biological sciences, this comprehensive guide reveals the versatility and untapped potential of cereals in modern processes and emerging industries. Ideal for those seeking in-depth knowledge of cereal science, innovation, and practical applications.

Key Features

Springer publication providing expert analysis of cereal crops, their characteristics, and diverse applications in contemporary industries.

Explores over 10,000 cereal varieties and their capacity to convert minerals and solar energy into functional products and uses.

Covers novel applications and modern processes for cereals beyond traditional food production and nutritional uses.

Suitable for researchers, agricultural professionals, and students studying biological sciences, physiology, and animal sciences.

Examines the cereal industry's renewal and rediscovery of crop versatility in emerging markets and innovative fields.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
29 October 2010
Listed Since
06 July 2010

Barcode

No barcode data available

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