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£260.83
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£261 today · previous high £261 · all-time low £254
CRC Press Innovation in Food Engineering - New Techniques Book
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Price distribution over 19 days • 2 price levels
Price Analysis
Most common price: £254 (18 days, 94.7%)
Price range: £254 - £261
Price levels: 2 different prices over 19 days
Description
Key Features
This book by CRC Press explores new technologies and alternative solutions for the modern food industry.
Learn how to redefine the balance between product convenience and quality through engineering innovation.
Discover information on new materials and additives that respond to emerging food industry issues.
Gain an overview of the latest developments in food engineering and product creation within the Contemporary Food Engineering series.
Product Specifications
- Brand
- CRC Press
- Format
- hardcover
- ASIN
- 1420086065
- Domain
- Amazon UK
- Release Date
- 12 November 2009
- Listed Since
- 17 March 2008
Barcode
No barcode data available
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