We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£138.88
Wiley 3D Printing of Foods
Price data last checked 46 day(s) ago - refreshing...
Price History & Forecast
Last 45 days • 45 data points (No recent data available)
Price Distribution
Price distribution over 45 days • 2 price levels
Price Analysis
Most common price: £139 (30 days, 66.7%)
Price range: £139 - £143
Price levels: 2 different prices over 45 days
Description
Product Specifications
- Brand
- Wiley
- Format
- hardcover
- ASIN
- 1119669820
- Domain
- Amazon UK
- Release Date
- 21 April 2022
- Listed Since
- 24 June 2021
Barcode
No barcode data available
Similar Products You Might Like
Food Printing: 3D Printing in Food Industry
Fundamentals of 3D Food Printing and Applications
Academic Press
Food Formulation: Novel Ingredients and Processing Techniques (IFST Advances in Food Science)
Wiley-Blackwell
Biopolymer-Based Food Packaging: Innovations and Technology Applications
Wiley
Novel Technologies in Food Science
John Wiley & Sons Inc
Food Processing and Preservation Technology: Advances, Methods, and Applications (Innovations in Agricultural & Biological Engineering)
Smart and Sustainable Food Technologies
Springer
3D Industrial Printing with Polymers
Wiley
Structured Foods
CRC Press
Wiley 3D Printing for Energy Applications - Engineering Book
Wiley
Innovative Food Processing Technologies: A Comprehensive Review
Elsevier
Theory of Density: From the Effect of Pressure on Time Dilation to the Unified Mass-Charge Equation (Physics Research and Technology)
Advances in Food Science and Technology, Volume 1
Wiley
Food Materials Science: Principles and Practice (Food Engineering Series)
Springer
Nanotechnology for Sustainable Food Packaging
Wiley
3d Printing And Additive Manufacturing Of Electronics: Principles And Applications: 3 (World Scientific Series In 3d Printing)
World Scientific Publishing Company
Impactful Technologies Transforming the Food Industry
CRC Press Essentials and Applications of Food Engineering
CRC Press
Additive Manufacturing with Novel Materials: Process, Properties and Applications
Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound: Developing Healthier and Sustainable Food Products
Academic Press
Functional Foods
John Wiley & Sons Inc
Edible Food Packaging: Materials and Processing Technologies: 36 (Contemporary Food Engineering)
CRC Press
Innovative Food Science and Emerging Technologies - CRC Press
CRC Press
Printed Batteries: Materials, Technologies and Applications
Wiley