We can't find the internet
Attempting to reconnect
Something went wrong!
Hang in there while we get back on track
£108.36
Springer Handbook of Food Factory Design
Price data last checked 20 day(s) ago - will refresh soon
Price History & Forecast
Last 71 days • 71 data points (No recent data available)
Price Distribution
Price distribution over 71 days • 2 price levels
Price Analysis
Most common price: £118 (54 days, 76.1%)
Price range: £108 - £118
Price levels: 2 different prices over 71 days
Description
Product Specifications
- Brand
- Springer
- Format
- paperback
- ASIN
- 1493948849
- Domain
- Amazon UK
- Release Date
- 23 August 2016
- Listed Since
- 04 August 2016
Barcode
No barcode data available
Similar Products You Might Like
Global Food Security and Wellness
Springer
Haltbarmachen von Lebensmitteln: Chemische, physikalische und mikrobiologische Grundlagen der Qualitätserhaltung
Springer
Food Science: Fifth Edition (Food Science Text Series)
Springer
Introducing Food Science
CRC Press
Food Product Development: From Concept to the Marketplace
Springer
Careers in Food Science: From Undergraduate to Professional
Springer
Sustainable Food Processing and Engineering Challenges
Academic Press
Food Processing for Increased Quality and Consumption: Volume 18 (Handbook of Food Bioengineering, Volume 18)
Academic Press
Food Engineering and Technology: A Practice Book
Ingramcontent
Introduction to Food Process Engineering (Food Science Text Series)
Springer
Food Engineering: Integrated Approaches (Food Engineering Series)
Springer
Guidelines for the Hygienic Design, Construction and Layout of Food Processing Factories: 39
Impact of Processing on Food Safety: 459 (Advances in Experimental Medicine and Biology, 459)
Springer
Government and the Food Industry: Economic and Political Effects of Conflict and Co-Operation
Springer
Food Product Development: Maximising Success (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Woodhead Publishing
Reaktionskinetik in Lebensmitteln
Springer
The Chemistry of Food
Wiley-Blackwell
Sustainable Innovation in Food Product Design (Food Engineering Series)
Springer
A Handbook of Food Packaging
Springer
Food Materials Science: Principles and Practice (Food Engineering Series)
Springer
Food Packaging: Principles and Practices
Clanrye International
Food Packaging Science and Technology (Packaging And Converting Technology)
CRC Press
Food Safety and Quality Systems in Developing Countries: Export Challenges and Implementation Strategies Volume One: 1
Academic Press
The Impact of WTO SPS Law on EU Food Regulations: 2 (Studies in European Economic Law and Regulation, 2)
Springer