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£238.39
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CRC Press Handbook of Food Analysis Instruments - Science Book
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Description
Key Features
This CRC Press handbook offers expert insights into the identification and determination of food additives and contaminants.
The text includes contributions from leading scientists who helped develop or refine the specific instruments discussed.
A comparative format allows for easy evaluation of the benefits and drawbacks of different food analysis techniques.
The content provides guidance on applying proper methods when using increasingly sophisticated food analysis instruments.
This book serves as a technical resource for tasks related to food processing and manufacturing quality control.
Product Specifications
- Brand
- CRC Press
- Format
- hardcover
- ASIN
- 1420045660
- Domain
- Amazon UK
- Release Date
- 09 September 2008
- Listed Since
- 30 December 2006
Barcode
No barcode data available
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