£90.94

CRC Press - Food Quality Assurance: Principles and Practices

Name: CRC Press - Food Quality Assurance: Principles and Practices
Brand: CRC Press
Price: 108.11 GBP
Availability: InStock

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Most common price: £108 (41 days, 45.1%)

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Description

Stay ahead in the evolving food industry with Food Quality Assurance: Principles and Practices by CRC Press. As food safety standards change, understanding modern systems is a necessity for anyone entering the field. This text covers essential developments that have shaped the industry, including Quality Systems like ISO 9000 and HACCP. Designed specifically for undergraduate Food Science and Food Technology students, this book provides the foundational training required for successful careers. It bridges the gap between academic study and professional application by integrating the latest principles, practices, and terminology used in food safety systems today. Whether you are preparing for university exams or building a professional toolkit, this resource offers the necessary knowledge to navigate the complexities of modern food quality management.

Key Features

Covers essential industry standards including ISO 9000 Quality Systems and HACCP protocols.

Designed for undergraduate students in Food Science and Food Technology programs.

Integrates the latest terminology and practices used in modern food safety systems.

Provides foundational training necessary for entering the professional food industry.

Explains key developments in food quality assurance that have emerged over the last decade.

Product Specifications

Brand: CRC Press
Format: hardcover
ASIN: 1566769302
Category: Books > Subjects > Science, Nature & Maths > Biological Sciences > Reference
Domain: Amazon UK
Release Date: 27 August 2003
Listed Since: 05 February 2007

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CRC Press - Food Quality Assurance: Principles and Practices

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