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£130.00
Burleigh Dodds Science Publishing Ltd Achieving Sustainable Production of Pig Meat Volume 1 - Books
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Description
Key Features
Addresses the management of zoonotic diseases and methods to control them within pig production systems.
Examines strategies to improve feed efficiency to help manage rising production costs.
Provides research on reducing the environmental impact of intensive pig farming operations.
Explores contemporary animal welfare concerns within the context of global meat demand.
Reviews recent scientific research regarding meat quality, specifically focusing on flavor, color, and texture.
Product Specifications
- Format
- hardcover
- ASIN
- 1786760886
- Domain
- Amazon UK
- Release Date
- 08 June 2018
- Listed Since
- 09 December 2016
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