Achieving Sustainable Production of Pig Meat Volume 1 - Books - Image 1

£130.00

Burleigh Dodds Science Publishing Ltd Achieving Sustainable Production of Pig Meat Volume 1 - Books

Name: Achieving Sustainable Production of Pig Meat Volume 1 - Books
Brand: Burleigh Dodds Science Publishing Ltd
Price: 130.0 GBP
Availability: InStock

Animal Care & Pets

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Description

Pig meat stands as the most widely-consumed meat globally. As production demands rise, the industry must navigate complex challenges within intensive systems. This volume from the Burleigh Dodds Series in Agricultural Science addresses these modern pressures directly. The text explores the ongoing threat of zoonotic diseases and provides methods for their control. It also examines the necessity of improving feed efficiency to manage rising costs while working to reduce the environmental impact of pig production. By addressing animal welfare concerns and sustainability, this book provides a comprehensive look at the future of the industry. Readers will find detailed reviews of the latest research regarding meat quality. This includes scientific insights into flavor, color, and texture. This resource is essential for those studying the intersection of food safety, production efficiency, and sustainable agricultural practices in the modern era.

Key Features

Addresses the management of zoonotic diseases and methods to control them within pig production systems.

Examines strategies to improve feed efficiency to help manage rising production costs.

Provides research on reducing the environmental impact of intensive pig farming operations.

Explores contemporary animal welfare concerns within the context of global meat demand.

Reviews recent scientific research regarding meat quality, specifically focusing on flavor, color, and texture.

Product Specifications

Brand: Burleigh Dodds Science Publishing Ltd
Format: hardcover
ASIN: 1786760886
Category: Books > Subjects > Crafts, Hobbies & Home > Animal Care & Pets
Domain: Amazon UK
Release Date: 08 June 2018
Listed Since: 09 December 2016

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Burleigh Dodds Science Publishing Ltd Achieving Sustainable Production of Pig Meat Volume 1 - Books

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