£108.00

It has never been this cheap. We have no record of a lower price.

£108 today · cheaper than every other day in the last 3 months

Springer Food Education and Food Technology in School Curricula: International Perspectives (Contemporary Issues in Technology Education)

View at Amazon

Price History & Forecast

Grey patches = out of stock. Cheaper = lower on the chart. Hover for exact prices.

Last 27 days · 27 data points (no recent data)

Historical
Generating forecast…
£108.00 £102.60 £104.76 £106.92 £109.08 £111.24 £113.40 26 July 2026 01 August 2026 08 August 2026 14 August 2026 21 August 2026
View at Amazon ↗

Price data last checked 64 day(s) ago - refreshing...

NEW HERE?

Amazon shows you one price. We show you all of them.

Tosheroon watches Amazon prices so you don't have to. Every product on Amazon has a price history — we make it visible. Set the price you'd actually pay, and we'll email you the second it gets there. No app, no account, one email.

WHAT'S ON THIS PAGE

↑ Price chart
when this has been cheap or pricey
↑ Forecast
where the price is heading next
↓ Statistics
all-time high & low, recent range
↑ Price alert
name your number, we'll email you

Price Distribution

Price distribution over 27 days • 1 price levels

Days at Price
27 days 0 7 14 20 27 £108 Days at Price

Price Analysis

Most common price: £108 (27 days, 100.0%)

Price range: £108 - £108

Price levels: 1 different prices over 27 days

Description

This book draws together the perceptions and experiences from a range of international professionals with specific reference to food education. It presents a variety of teaching, learning and curriculum design approaches relating to food across primary, secondary and vocational school education, undergraduate initial teacher education programs, and in-service professional development support contexts. Contributions from authors of a variety of background and countries offer insight into some of the diverse issues in food education internationally, lessons to be learned from successes and failures, including action points for the future. The book will be both scholarly and useful to teachers in primary and secondary schools.

Product Specifications

Format
paperback
Domain
Amazon UK
Release Date
09 April 2021
Listed Since
13 March 2021

Barcode

No barcode data available

Similar Products You Might Like

Routledge Digital Food Cultures - Critical Food Studies Book
97% match

Routledge Digital Food Cultures - Critical Food Studies Book

Routledge

£130.00 15 Aug 2026
Careers in Food Science: From Undergraduate to Professional
97% match

Careers in Food Science: From Undergraduate to Professional

Springer

£94.94 08 Oct 2026
Innovations in Food Technology: Current Perspectives and Future Goals
97% match

Innovations in Food Technology: Current Perspectives and Future Goals

Springer

£154.77 02 Oct 2026
Careers in Food Science: From Undergraduate to Professional
97% match

Careers in Food Science: From Undergraduate to Professional

Springer

£45.00 29 Sep 2026
Teaching Food Technology in Secondary School - Routledge
96% match

Teaching Food Technology in Secondary School - Routledge

Routledge

£183.52 14 Oct 2026
International Food Law and Policy
96% match

International Food Law and Policy

Springer

£119.64 17 Oct 2026
Food Quality, Nutrition and Health: 5th Heidelberg Nutrition Forum/Proceedings of the ECBA ― Symposium and Workshop, February 27 ― March 1, 1998 in ... Germany (Gesunde Ernährung Healthy Nutrition)
96% match

Food Quality, Nutrition and Health: 5th Heidelberg Nutrition Forum/Proceedings of the ECBA ― Symposium and Workshop, February 27 ― March 1, 1998 in ... Germany (Gesunde Ernährung Healthy Nutrition)

Springer

£94.66 08 Oct 2026
Food in Time and Place: The American Historical Association Companion to Food History
96% match

Food in Time and Place: The American Historical Association Companion to Food History

University of California Press

£75.65 01 Oct 2026
Food and the City in Europe since 1800
96% match

Food and the City in Europe since 1800

Routledge

£154.71 15 Aug 2026
Teaching Food Technology in Secondary School
96% match

Teaching Food Technology in Secondary School

Routledge

£52.50 26 Sep 2026
Food Futures in Education and Society - Routledge Studies
96% match

Food Futures in Education and Society - Routledge Studies

Routledge

£140.72 03 Oct 2026
Food Research, Safety and Policies
96% match

Food Research, Safety and Policies

£223.99 21 Aug 2026
Food, People and Society: A European Perspective of Consumers' Food Choices
96% match

Food, People and Society: A European Perspective of Consumers' Food Choices

Springer

£140.60 23 Sep 2026
Food, People and Society: A European Perspective of Consumers' Food Choices
96% match

Food, People and Society: A European Perspective of Consumers' Food Choices

Springer

£159.41 08 Sep 2026
Routledge Food and Cultural Studies - Consumption and Markets
96% match

Routledge Food and Cultural Studies - Consumption and Markets

Routledge

£140.54 01 Oct 2026
Food Economics: Industry and Markets (Routledge Textbooks in Environmental and Agricultural Economics)
96% match

Food Economics: Industry and Markets (Routledge Textbooks in Environmental and Agricultural Economics)

Routledge

£170.00 03 Sep 2026
Food Information, Communication and Education: Eating Knowledge
96% match

Food Information, Communication and Education: Eating Knowledge

Bloomsbury

£80.38 19 Sep 2026
Food Pedagogies (Critical Food Studies)
96% match

Food Pedagogies (Critical Food Studies)

Routledge

£150.01 02 Oct 2026
Essentials of Food Chemistry
96% match

Essentials of Food Chemistry

Springer

£66.83 02 Oct 2026
Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)
96% match

Food in Society: Economy, Culture, Geography (Hodder Arnold Publication)

Routledge

£56.03 28 Aug 2026
Food Industry
96% match

Food Industry

IntechOpen

£44.24 15 Aug 2026
Experiencing Food, Designing Dialogues: Proceedings of the 1st International Conference on Food Design and Food Studies (EFOOD 2017), Lisbon, Portugal, October 19-21, 2017
96% match

Experiencing Food, Designing Dialogues: Proceedings of the 1st International Conference on Food Design and Food Studies (EFOOD 2017), Lisbon, Portugal, October 19-21, 2017

CRC Press

£94.25 28 Aug 2026
Food and the Internet: Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute ... of Łodź, Poland, 3–6 September 2014
96% match

Food and the Internet: Proceedings of the 20 th International Ethnological Food Research Conference, Department of Folklore and Ethnology, Institute ... of Łodź, Poland, 3–6 September 2014

Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften

£53.89 14 Oct 2026
Advances in Food Chemistry: Food Components, Processing and Preservation
96% match

Advances in Food Chemistry: Food Components, Processing and Preservation

Springer

£81.51 20 Aug 2026