£115.00

Woodhead Publishing Food Labelling (Woodhead Publishing Series in Food Science, Technology and Nutrition)

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Last 424 days • 424 data points (No recent data available)

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£657.99 £60.70 £191.02 £321.34 £451.65 £581.97 £712.29 20 December 2024 04 April 2025 19 July 2025 02 November 2025 16 February 2026

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329 days · current 89 days 6 days 0 82 165 247 329 £115-224 £224-332 £549-658 Days at Price

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Most common range: £115-224 (329 days, 77.6%)

Price range: £115 - £658

Price levels: 3 price ranges over 424 days

Description

J Ralph Blanchfield has brought together a distinguished panel of European and American experts from industry and academia. Together they provide a comprehensive guide to producing labelling that complies with existing legislation and satisfies the needs of all interested parties. Food labelling also provides a valuable insight into possible future developments. The book deals with each aspect of food labelling from the EU and USA perspectives in turn. The legislative requirements for both are fully examined in sections written by experts from the UK Ministry of Agriculture, Fisheries and Food and the US Food and Drug Administration respectively. There are chapters on major themes including the declaration of ingredients and additives, durability indication, nutrition information and nutrition and health claims. Readers will find answers to the questions raise by the issues of Genetically Modified and irradiated foods and ingredients, as well as guides to good international practice in design, multi-lingual requirements, shelf-life issues, traceability and instructions for storage and use. Food labelling is an invaluable guide for food processors, those concerned with food law and regulation, and all those involved in selling food products in the European Union, United States and throughout the rest of the world. Current legislation on the labelling of food products in the EU and US Full coverage of US and EU labelling regulations in a single source Controversial issue of labelling genetically modified and irradiated ingredients and foods

Product Specifications

Format
hardcover
Domain
Amazon UK
Release Date
01 June 2000
Listed Since
14 December 2006

Barcode

No barcode data available

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